BA3405 Bioprocess engineering

Research Output

Research Output per year

1988 2021

• 187 Article
• 28 Conference article
• 25 Conference abstract in proceedings
• 18 Conference article in proceedings
• 42 More
  • 9 Review Article
  • 8 Conference Poster
  • 7 Conference Abstract
  • 7 Dissertation
  • 4 Chapter or book article
  • 3 Report
  • 2 Other journal contribution
  • 1 Other conference contribution
  • 1 Bachelor's thesis

Research Output per year

Research Output per year

Search results

• 2021

  Frozen-dough baking potential of psychrotolerant Saccharomyces species and derived hybrids

  Magalhaes, F., Calton, A., Heiniö, R-L. & Gibson, B., Apr 2021, In: Food Microbiology. 94, 9 p., 103640.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • frozen dough
  • Saccharomyces
  • baking
  • Saccharomyces cerevisiae
  • dough

• Sourdough cultures as reservoirs of maltose-negative yeasts for low-alcohol beer brewing

  Johansson, L., Nikulin, J., Juvonen, R., Krogerus, K., Magalhaes, F., Mikkelson, A., Nuppunen-Puputti, M., Sohlberg, E., de Francesco, G., Perretti, G. & Gibson, B., Apr 2021, In: Food Microbiology. 94, 103629.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • sourdough
  • Maltose
  • brewing
  • beers
  • maltose
• 2020

  Adaptive laboratory evolution of ale and lager yeast for improved brewing efficiency and beer quality

  Gibson, B., Dahabieh, M., Krogerus, K., Jouhten, P., Magalhaes, F., Pereira, R., Siewers, V. & Vidgren, V., 25 Mar 2020, In: Annual review of food science and technology. 11, p. 23-44 22 p.

  Research output: Contribution to journal › Review Article › peer-review

  • brewers yeast
  • brewing
  • beers
  • brewing industry
  • Yeasts
  3 Citations (Scopus)

• A re-evaluation of diastatic Saccharomyces cerevisiae strains and their role in brewing

  Krogerus, K. & Gibson, B., May 2020, In: Applied Microbiology and Biotechnology. 104, 9, p. 3745-3756 12 p.

  Research output: Contribution to journal › Review Article › peer-review

  Open Access

  • Saccharomyces cerevisiae
  • Yeasts
  • Glucan 1,4-alpha-Glucosidase
  • Fermentation
  • maltotriose
  1 Citation (Scopus)

• Brewing characteristics of the maltotriose-positive yeast Zygotorulaspora florentina isolated from oak

  Nikulin, J., Eerikäinen, R., Hutzler, M. & Gibson, B., 24 Sep 2020, In: Beverages. 6, 4, p. 1-19 19 p., 58.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  File

  • maltotriose
  • brewing
  • 4-vinylguaiacol
  • Quercus
  • Yeasts
  12 Downloads (Pure)

• Brewing potential of the wild yeast species Saccharomyces paradoxus

  Nikulin, J., Vidgren, V., Krogerus, K., Magalhães, F., Valkeemäki, S., Kangas-Heiska, T. & Gibson, B., 1 Nov 2020, In: European Food Research and Technology. 246, 11, p. 2283-2297 15 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  File

  • Brewing
  • Saccharomyces
  • Beer
  • Yeast
  • brewing
  1 Citation (Scopus)

  45 Downloads (Pure)

• Comparison of pretreatments and cost-optimization of enzymatic hydrolysis for production of single cell protein from grass silage fibre

  Pihlajaniemi, V., Ellilä, S., Poikkimäki, S., Nappa, M., Rinne, M., Lantto, R. & Siika-aho, M., Feb 2020, In: Bioresource Technology Reports. 9, 100357.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • single cell protein
  • grass silage
  • enzymatic hydrolysis
  • dietary fiber
  • ammonia
  3 Citations (Scopus)

• Engineering marine fungi for conversion of d-galacturonic acid to mucic acid

  Vidgren, V., Halinen, S., Tamminen, A., Olenius, S. & Wiebe, M. G., 31 Jul 2020, In: Microbial Cell Factories. 19, 1, p. 156 156.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  File

  • galactaric acid
  • galacturonic acid
  • Marine engineering
  • Fungi
  • Acids
  24 Downloads (Pure)

• High throughput, small scale methods to characterise the growth of marine fungi

  Tamminen, A., Happonen, P., Barth, D., Holmström, S. & Wiebe, M. G., Aug 2020, In: PLoS ONE. 15, 8, p. e0236822 e0236822.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  File

  • marine fungi
  • Fungi
  • Hotels
  • Substrates
  • Throughput
  63 Downloads (Pure)

• Lachancea fermentati Strains Isolated From Kombucha: Fundamental Insights, and Practical Application in Low Alcohol Beer Brewing

  Bellut, K., Krogerus, K. & Arendt, E. K., 23 Apr 2020, In: Frontiers in Microbiology. 11, p. 764 764.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  File

  • Lactic Acid
  • Alcohols
  • Fermentation
  • Ethanol
  • Sugars
  4 Citations (Scopus)

  33 Downloads (Pure)

• Molecular profiling of beer wort fermentation diversity across natural Saccharomyces eubayanus isolates

  Mardones, W., Villarroel, C. A., Krogerus, K., Tapia, S. M., Urbina, K., Oporto, C. I., O’Donnell, S., Minebois, R., Nespolo, R., Fischer, G., Querol, A., Gibson, B. & Cubillos, F. A., 1 Jul 2020, In: Microbial Biotechnology. 13, 4, p. 1012-1025 14 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Saccharomyces
  • Beer
  • Fermentation
  • Brewing
  • Metabolome
  3 Citations (Scopus)

• Multimodal Microorganism Development: Integrating Top-Down Biological Engineering with Bottom-Up Rational Design

  Dahabieh, M. S., Thevelein, J. M. & Gibson, B., Mar 2020, In: Trends in Biotechnology. 38, 3, p. 241-253 13 p.

  Research output: Contribution to journal › Review Article › peer-review

  • Bioengineering
  • Microorganisms
  • Genes
  • Synthetic biology
  • Synthetic Biology
  1 Citation (Scopus)

• Reduction of FODMAP content by bioprocessing

  Nyyssölä, A., Ellilä, S., Nordlund, E. & Poutanen, K., May 2020, In: Trends in Food Science and Technology. 99, p. 257-272 16 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • bioprocessing
  • irritable bowel syndrome
  • Germination
  • galactooligosaccharides
  • plant-based foods
  3 Citations (Scopus)

• Sourdough derived strains of Saccharomyces cerevisiae and their potential for farmhouse ale brewing

  Catallo, M., Nikulin, J., Johansson, L., Krogerus, K., Laitinen, M., Magalhães, F., Piironen, M., Mikkelson, A., Randazzo, C. L., Solieri, L. & Gibson, B., 2020, In: Journal of the Institute of Brewing. 126, 2, p. 168-175 8 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • sourdough
  • brewing
  • Saccharomyces cerevisiae
  • Yeasts
  • Fermentation
  1 Citation (Scopus)
• 2019

  A deletion in the STA1 promoter determines maltotriose and starch utilization in STA1+ Saccharomyces cerevisiae strains

  Krogerus, K., Magalhães, F., Kuivanen, J. & Gibson, B., 1 Sep 2019, In: Applied Microbiology and Biotechnology. 103, 18, p. 7597-7615 19 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • maltotriose
  • Starch
  • Saccharomyces cerevisiae
  • Fermentation
  • caloreen
  7 Citations (Scopus)

• Bacterial protein for food and feed generated via renewable energy and direct air capture of CO₂: Can it reduce land and water use?

  Sillman, J., Nygren, L., Kahiluoto, H., Ruuskanen, V., Tamminen, A., Bajamundi, C., Nappa, M., Wuokko, M., Lindh, T., Vainikka, P., Pitkänen, J. P. & Ahola, J., 2019, In: Global Food Security. 22, p. 25-32 8 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Bacterial Proteins
  • Renewable Energy
  • Water use
  • bacterial proteins
  • Land use
  9 Citations (Scopus)

• Bioprospecting for brewers: Exploiting natural diversity for naturally diverse beers

  Cubillos, F. A., Gibson, B., Grijalva-Vallejos, N., Krogerus, K. & Nikulin, J., 1 Jun 2019, In: Yeast. 36, 6, p. 383-398 16 p.

  Research output: Contribution to journal › Review Article › peer-review

  • Bioprospecting
  • Beer
  • Yeast
  • Yeasts
  • Brewing
  13 Citations (Scopus)

• Cloning of novel bacterial xylanases from lignocellulose-enriched compost metagenomic libraries

  Ellilä, S., Bromann, P., Nyyssönen, M., Itävaara, M., Koivula, A., Paulin, L. & Kruus, K., 2019, In: AMB Express. 9, 1, 124.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • lignocellulose
  • Composting
  • Metagenomics
  • Organism Cloning
  • Hydrolysis
  3 Citations (Scopus)

• Dynamic assembly of class II hydrophobins from T. reesei at the air-water interface

  Hähl, H., Griffo, A., Safaridehkohneh, N., Heppe, J., Backes, S., Lienemann, M., Linder, M. B., Santen, L., Laaksonen, P. & Jacobs, K., 20 Jun 2019, In: Langmuir. 35, 28, p. 9202 - 9212 11 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • Proteins
  • Monolayers
  • assembly
  • Water
  • Adsorption

• Electrode material studies and cell voltage characteristics of the in situ water electrolysis performed in a pH-neutral electrolyte in bioelectrochemical systems

  Givirovskiy, G., Ruuskanen, V., Ojala, L. S., Lienemann, M., Kokkonen, P. & Ahola, J., 14 May 2019, In: Heliyon. 5, 5, e01690.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Electrolysis
  • Electrolytes
  • Electrodes
  • Bacteria
  • Water
  5 Citations (Scopus)

• Elucidating flavour formation and stress tolerance in brewing yeast hybrids

  Krogerus, K., 2019, Aalto University. 133 p.

  Research output: Thesis › Dissertation › Collection of Articles

  Open Access

  • brewing
  • stress tolerance
  • flavor
  • yeasts
  • brewers yeast

• Fermentointiprosessin optimointi voihapon tuottamiseksi elintarviketeollisuuden sivuvirroista

  Turunen, R., Sep 2019, 45 p.

  Research output: Thesis › Bachelor's thesis

  Open Access

  File
  179 Downloads (Pure)

• In situ water electrolyzer stack for an electrobioreactor

  Givirovskiy, G., Ruuskanen, V., Ojala, L. S., Kokkonen, P. & Ahola, J., 2019, In: Energies. 12, 10, 1904.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Hydrogen
  • Electrolysis
  • Water
  • Energy Efficiency
  • Bacteria
  4 Citations (Scopus)

• Novel genetic tools that enable highly pure protein production in Trichoderma reesei

  Rantasalo, A., Vitikainen, M., Paasikallio, T., Jäntti, J., Landowski, C. P. & Mojzita, D., 22 Mar 2019, In: Scientific Reports. 9, 1, 12 p., 5032.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Trichoderma
  • Cellulase
  • Candida antarctica lipase B
  • Enzymes
  • Glucose
  14 Citations (Scopus)

• Over 2000-fold increased production of the leaderless bacteriocin garvicin KS by increasing gene dose and optimization of culture conditions

  Telke, A. A., Ovchinnikov, K. V., Vuoristo, K., Mathiesen, G., Torstensen, T. & Diep, D. B., 5 Mar 2019, In: Frontiers in Microbiology. 10, p. 389 9 p., 389.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Bacteriocins
  • tryptones
  • Population Groups
  • Milk
  • Genes
  1 Citation (Scopus)

• Physiology of aquatic microorganisms from the perspective of bioprocess development

  Wang, Y., 2019, Aalto University.

  Research output: Thesis › Dissertation › Collection of Articles

  Open Access

  • physiology
  • microorganisms
  • marine fungi
  • biotechnology
  • Euglena gracilis

• Production, Characterization, and Application of an Alginate Lyase, AMOR-PL7A, from Hot Vents in the Arctic Mid-Ocean Ridge

  Vuoristo, K. S., Fredriksen, L., Oftebro, M., Arntzen, M., Aarstad, O. A., Stokke, R., Steen, I. H., Hansen, L. D., Schüller, R. B., Aachmann, F. L., Horn, S. J. & Eijsink, V. G. H., 13 Mar 2019, In: Journal of Agricultural and Food Chemistry. 67, 10, p. 2936-2945 10 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • poly(beta-D-mannuronate) lyase
  • Seaweed
  • alginate lyase
  • Vents
  • Oceans and Seas
  7 Citations (Scopus)

• The Carbon Reuse Economy: Transforming CO2 from a pollutant into a resource

  Lehtonen, J. (ed.), Järnefelt, V. (ed.), Alakurtti, S., Arasto, A., Hannula, I., Harlin, A., Koljonen, T., Lantto, R., Lienemann, M., Onarheim, K., Pitkänen, J-P. & Tähtinen, M., Jun 2019, VTT Technical Research Centre of Finland. 49 p.

  Research output: Book/Report › Report

  Open Access

  File
  407 Downloads (Pure)
• 2018

  Adhesion Properties of Freestanding Hydrophobin Bilayers

  Hähl, H., Vargas, J. N., Jung, M., Griffo, A., Laaksonen, P., Lienemann, M., Jacobs, K., Seemann, R. & Fleury, J. B., 24 Jul 2018, In: Langmuir. 34, 29, p. 8542-8549 8 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • 1-(heptafluorobutyryl)imidazole
  • Adhesion
  • Proteins
  • Monolayers
  • adhesion
  1 Citation (Scopus)

• Alternative Saccharomyces interspecies hybrid combinations and their potential for low-temperature wort fermentation

  Nikulin, J., Krogerus, K. & Gibson, B., 1 Jan 2018, In: Yeast. 35, 1, p. 113-127 15 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Saccharomyces
  • Beer
  • Yeast
  • Fermentation
  • Temperature
  26 Citations (Scopus)

• Assessment of the scalability of a microtiter plate system for screening of oleaginous microorganisms

  Kosa, G., Vuoristo, K., Horn, S. J., Zimmermann, B., Afseth, N. K., Kohler, A. & Shapaval, V., 4 Nov 2018, In: Applied Microbiology and Biotechnology. 102, 11, p. 4915-4925 11 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Biomass
  • Bioreactors
  • Mortierella
  • Mucor
  • Lipids
  8 Citations (Scopus)

• A Unique Saccharomyces cerevisiae x Saccharomyces uvarum Hybrid Isolated From Norwegian Farmhouse Beer: Characterization and Reconstruction

  Krogerus, K., Preiss, R. & Gibson, B., 24 Sep 2018, In: Frontiers in Microbiology. 9, SEP, p. 2253 2253.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Saccharomyces
  • Saccharomyces cerevisiae
  • Biofuels
  • Wine
  • Whole Genome Sequencing
  12 Citations (Scopus)

• Bits and biomass: A roadmap to the digitalisation-empowered bioeconomy

  Leinonen, A. (ed.), Åkerman, M. (ed.), Kruus, K. (ed.), Asikainen, A. (ed.), Muhonen, T. (ed.), Kohl, J. (ed.), Ala-Ilomäki, J., Arvas, M., Backman, J., Hantula, J., Häme, T., Isto, P., Kangas, A., Lantto, R., Nieminen, K., Nordlund, E., Pastell, M., Peltola, R., Pesonen, L., Pitkänen, J-P. & 7 others, Piri, T., Pusenius, J., Seisto, A., Suomi, P., Utriainen, M., Viiri, H. & Väätäinen, K., 2018, VTT Technical Research Centre of Finland. 51 p. (VTT Visions; No. 12).

  Research output: Book/Report › Report

  Open Access

  • Natural resources
  • Biomass
  • Raw materials
  • Production control
  • Transparency

• Comparative Assessment of Enzymatic Hydrolysis for Valorization of Different Protein-Rich Industrial Byproducts

  Lapeña, D., Vuoristo, K., Kosa, G., Horn, S. J. & Eijsink, V. G. H., 24 Aug 2018, In: Journal of Agricultural and Food Chemistry. 66, 37, p. 9738-9749 12 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • industrial byproducts
  • Enzymatic hydrolysis
  • Byproducts
  • enzymatic hydrolysis
  • Red Meat
  15 Citations (Scopus)

• Diacetyl control during brewery fermentation via adaptive laboratory engineering of the lager yeast Saccharomyces pastorianus

  Gibson, B., Vidgren, V., Peddinti, G. & Krogerus, K., 1 Dec 2018, In: Journal of industrial microbiology and biotechnology. 45, 12, p. 1103-1112 10 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Diacetyl
  • Breweries
  • Saccharomyces
  • Beer
  • Yeast
  9 Citations (Scopus)

• Differential evolution of Strecker and non-Strecker aldehydes during aging of pale and dark beers

  Gibson, B., Aumala, V., Heiniö, R-L., Mikkelson, A. & Honkapää, K., 2018, In: Journal of Cereal Science. 83, p. 130-138 9 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • Beer
  • Aldehydes
  • beers
  • aldehydes
  • Aging of materials
  6 Citations (Scopus)

• Enhanced triacylglycerol production with genetically modified Trichosporon oleaginosus

  Koivuranta, K., Castillo, S., Jouhten, P., Ruohonen, L., Penttilä, M. & Wiebe, M. G., 21 Jun 2018, In: Frontiers in Microbiology. 9, JUN, 1337.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • Trichosporon
  • Pyruvic Acid
  • Xylose
  • Triglycerides
  • Oxidoreductases
  7 Citations (Scopus)

• Enhanced wort fermentation with de novo lager hybrids adapted to high-ethanol environments

  Krogerus, K., Holmström, S. & Gibson, B., 1 Feb 2018, In: Applied and Environmental Microbiology. 84, 4, e02302-17.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • wort (brewing)
  • Fermentation
  • ethanol
  • fermentation
  • Ethanol
  17 Citations (Scopus)

• Euglena gracilis growth and cell composition under different temperature, light and trophic conditions

  Wang, Y., Seppänen-Laakso, T., Rischer, H. & Wiebe, M. G., 1 Apr 2018, In: PLoS ONE. 13, 4, e0195329.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Euglena gracilis
  • paramylon
  • Cells
  • Biomass
  • Temperature
  11 Citations (Scopus)

• Harnessing heterosis: Enhancing industrial yeast functionality through interspecific hybridisation

  Magalhaes, F., 2018, Aalto University.

  Research output: Thesis › Dissertation › Collection of Articles

  Open Access

  • interspecific hybridization
  • heterosis
  • yeasts
  • brewers yeast
  • fermentation

• Mediator-free enzymatic electrosynthesis of formate by the Methanococcus maripaludis heterodisulfide reductase supercomplex

  Lienemann, M., Deutzmann, J. S., Milton, R. D., Sahin, M. & Spormann, A. M., 1 Apr 2018, In: Bioresource Technology. 254, p. 278-283 6 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • heterodisulfide reductase
  • Oxidoreductases
  • formic acid
  • Enzymes
  • enzyme
  30 Citations (Scopus)

• Microalgal CO₂ capture at extreme pH values

  Piiparinen, J., Barth, D., Eriksen, N. T., Teir, S., Spilling, K. & Wiebe, M. G., 1 Jun 2018, In: Algal Research. 32, p. 321-328 8 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • carbon dioxide
  • air
  • Coccomyxa
  • Thalassiosira pseudonana
  • uptake mechanisms
  8 Citations (Scopus)

• Microbial Protein Produced from Brown Seaweed and Spruce Wood as a Feed Ingredient

  Sharma, S., Hansen, L. D., Hansen, J. O., Mydland, L. T., Horn, S. J., Øverland, M., Eijsink, V. G. H. & Vuoristo, K. S., 8 Aug 2018, In: Journal of Agricultural and Food Chemistry. 66, 31, p. 8328-8335 8 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • Seaweed
  • microbial proteins
  • Phaeophyceae
  • Fermentation
  • Picea
  14 Citations (Scopus)

• Overexpressed maltose transporters in laboratory and lager yeasts: Localization and competition with endogenous transporters

  Vidgren, V. & Londesborough, J., 1 Oct 2018, In: Yeast. 35, 10, p. 567-576 10 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • Maltose
  • Beer
  • Cell membranes
  • Yeast
  • Yeasts
  2 Citations (Scopus)

• Soxhlet extraction of mucic acid from fungal biomass

  Thomas, D. A., Virtanen, T. & Wiebe, M. G., 2018, In: Separation Science and Technology. 53, 6, p. 903-909 7 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  • galactaric acid
  • Acids
  • Biomass
  • Lactones
  • Crystallization

• Towards patterned bioelectronics: facilitated immobilization of exoelectrogenic Escherichia coli with heterologous pili

  Lienemann, M., TerAvest, M. A., Pitkänen, J. P., Stuns, I., Penttilä, M., Ajo-Franklin, C. M. & Jäntti, J., 1 Nov 2018, In: Microbial Biotechnology. 11, 6, p. 1184-1194 11 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Escherichia coli
  • Immobilization
  • Biofilms
  • Mannose
  • Electrons
  7 Citations (Scopus)

• Traditional Norwegian Kveik Are a Genetically Distinct Group of Domesticated Saccharomyces cerevisiae Brewing Yeasts

  Preiss, R., Tyrawa, C., Krogerus, K., Garshol, L. M. & Van Der Merwe, G., 12 Sep 2018, In: Frontiers in Microbiology. 9, SEP, 2137.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Saccharomyces cerevisiae
  • Yeasts
  • Domestication
  • Fermentation
  • Flocculation
  13 Citations (Scopus)

• Trans-regulation and localization of orthologous maltose transporters in the interspecies lager yeast hybrid

  Vidgren, V. & Gibson, B., 1 Sep 2018, In: FEMS Yeast Research. 18, 6, 14 p.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Maltose
  • Saccharomyces cerevisiae
  • Yeasts
  • Cell Membrane
  • Saccharomyces
  2 Citations (Scopus)
• 2017

  A design-build-test cycle using modeling and experiments reveals interdependencies between upper glycolysis and xylose uptake in recombinant S. cerevisiae and improves predictive capabilities of large-scale kinetic models

  Miskovic, L., Alff-Tuomala, S., Soh, K. C., Barth, D., Salusjärvi, L., Pitkänen, J-P., Ruohonen, L., Penttilä, M. & Hatzimanikatis, V., 2017, In: Biotechnology for Biofuels. 10, 1, 166.

  Research output: Contribution to journal › Article › Scientific › peer-review

  Open Access

  • Glycolysis
  • Xylose
  • Saccharomyces cerevisiae
  • Kinetics
  • xylose-glucose
  16 Citations (Scopus)

• Bittejä ja biomassaa: Tiekartta digitalisaation vauhdittamaan biotalouteen

  Leinonen, A. (ed.), Åkerman, M. (ed.), Kruus, K. (ed.), Asikainen, A. (ed.), Muhonen, T. (ed.), Kohl, J. (ed.), Ala-Ilomäki, J., Arvas, M., Backman, J., Hantula, J., Holmala, K., Häme, T., Kangas, A., Isto, P., Lantto, R., Nieminen, K., Pastell, M., Nordlund, E., Peltola, R., Pesonen, L. & 8 others, Pitkänen, J-P., Piri, T., Pusenius, J., Seisto, A., Suomi, P., Utriainen, M., Viiri, H. & Väätäinen, K., 2017, VTT Technical Research Centre of Finland. 103 p. (VTT Visions; No. 11).

  Research output: Book/Report › Report

  Open Access