Fingerprint Dive into the research topics where BA3408 Food solutions is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.

Dietary Fiber Medicine & Life Sciences
bran Agriculture & Biology
wheat bran Agriculture & Biology
Bread Medicine & Life Sciences
bioprocessing Agriculture & Biology
rye bran Agriculture & Biology
rye Agriculture & Biology
Proteins Medicine & Life Sciences

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Profiles

Photo of Heikki Aisala

Heikki Aisala

Person: Research Scientists

Photo of Alex Calton

Alex Calton

Person: Research Scientists

20192019
Photo of Dilek Ercili Cura

Dilek Ercili-Cura

Person: Senior Scientists

20082020

Projects 2016 2020

Research Output 1984 2019

A Small In Vitro Fermentation Model for Screening the Gut Microbiota Effects of Different Fiber Preparations

Tsitko, I., Wiik-Miettinen, F., Mattila, O., Rosa-Sibakov, N., Seppänen-Laakso, T., Maukonen, J., Nordlund, E. & Saarela, M., 18 Apr 2019, In : International Journal of Molecular Sciences. 20, 8, 1925.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
fermentation
Fermentation
Screening
screening
Microbiota
Open Access
rice bran
Fractionation
functional properties
fractionation
dietary fiber

Biochemical characterization and technofunctional properties of bioprocessed wheat bran protein isolates

Arte, E., Huang, X., Nordlund, E. & Katina, K., 9 Mar 2019, In : Food Chemistry. 289, p. 103-111 9 p.

Research output: Contribution to journalArticleScientificpeer-review

bioprocessing
protein isolates
Dietary Fiber
wheat bran
Proteins

Datasets