BA53 Industrial biotechnology and food

Research output

Research output per year 1988 2020 2021 2022 2023 2024 2024

• 352 Article
• 27 Review Article
• 26 Patent
• 21 Conference article in proceedings
• 109 More
  • 20 Chapter or book article
  • 19 Report
  • 17 Conference abstract in proceedings
  • 14 Conference article
  • 8 Conference Abstract
  • 7 Other journal contribution
  • 6 Other conference contribution
  • 6 Dissertation
  • 4 Book (editor)
  • 4 Master's thesis
  • 2 Conference Poster
  • 1 Book (author)
  • 1 Other book part

Research output per year

Research output per year

Search results

• 2020

  Preface

  Perdon, A. A., Schonauer, S. L. & Poutanen, K. S., 2020, Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production. Perdon, A. A., Schonauer, S. L. & Poutanen, K. S. (eds.). 3 ed. Elsevier, p. xv 1 p.

  Research output: Chapter in Book/Report/Conference proceeding › Other book part › Professional

  Open Access
  7 Citations (Scopus)