Projects per year
Fingerprint
Collaborations and top research areas from the last five years
Profiles
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Jorg de Ruijter
- BA5301 Production host engineering - Research Team Leader
Person: Research Team Leaders
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Riccardo Iacovelli
- BA5301 Production host engineering - Postdoctoral Researcher
Person: Research Scientists
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FuelGae: Sustainable On-site and Innovative Technologies for Advanced Transport BioFuels from MιcroalGae
Barth, D. (Participant), Toivari, M. (Participant), Sarlin, T. (Participant), Haajanen, E. (Participant), Tamminen, A. (Participant), Limnell, J. (Participant), Havisto, J. (Participant), Mäyrä, A. (Participant) & Spegazzini, N. (Participant)
1/10/23 → 30/09/27
Project: EU project
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MIDAS: Microalgae Digital Applications
Barth, D. (Manager), Wiebe, M. (PI), Tamminen, A. (Participant), Haajanen, E. (Participant), Ojaniemi, U. (Participant), Peddinti, G. (Participant), Nygren, H. (Participant), Martinez Espana, L. (Participant), Toivari, M. (Participant), Sarlin, T. (Participant) & Limnell, J. (Participant)
1/01/23 → 31/12/25
Project: Academy of Finland project
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BIOINDUSTRY 4.0: RI services to promote deep digitalization of Industrial Biotechnology - towards smart biomanufacturing
Blomberg, P. (Manager), Barth, D. (Participant), Penttilä, M. (Owner), Peltonen, K. (Participant), Peddinti, G. (Participant), Castillo, S. (Participant), Mattila, H. (Participant), Jäntti, J. (Participant), Mäyrä, A. (Participant), Havisto, J. (Participant), Hietala, E. (Participant), Tenhunen, J. (Participant), Kögler, M. (Participant), Toivari, M. (Participant) & Mojzita, D. (Participant)
1/01/23 → 31/12/26
Project: EU project
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Microbial production of food lipids using the oleaginous yeast Apiotrichum brassicae
Småros, F., Vidgren, V., Rondou, K., Riihinen, K., Mohammadi, P., Dewettinck, K., van Bockstaele, F., Koivuranta, K. & Sozer, N., Jan 2025, In: Food Research International. 200, 115481.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile -
Comparison of microbial food lipids to common food lipids
Småros, F., Vidgren, V., Rondou, K., Barth, D., Riihinen, K., van Bockstaele, F., Koivuranta, K. & Sözer, N., 12 Jun 2024.Research output: Contribution to conference › Conference Poster › Professional
Open AccessFile -
Genome sequencing and molecular networking analysis of the wild fungus Anthostomella pinea reveal its ability to produce a diverse range of secondary metabolites
Iacovelli, R., He, T., Allen, J. L., Hackl, T. & Haslinger, K. (Corresponding Author), 3 Jan 2024, In: Fungal Biology and Biotechnology. 11, 1.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access1 Citation (Scopus)
Equipment
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Automation and Robotics for Biotechnology
Koponen, T. (Manager), Bennett, E. (Operator) & Barth, D. (Other)
Bioanalytics and biological data scienceFacility/equipment: Facility