Anna-Marja Aura

1993 …2019
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  • 4 Similar Profiles
Metabolites Chemical Compounds
rye bran Agriculture & Biology
Microbiota Medicine & Life Sciences
Colon Medicine & Life Sciences
metabolites Agriculture & Biology
Fermentation Medicine & Life Sciences
Dietary Fiber Medicine & Life Sciences
Lignans Medicine & Life Sciences

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Research Output 1993 2019

Contribution of gut microbiota to metabolism of dietary glycine betaine in mice and in vitro colonic fermentation

Koistinen, V. M., Kärkkäinen, O., Borewicz, K., Zarei, I., Jokkala, J., Micard, V., Rosa-Sibakov, N., Auriola, S., Aura, A. M., Smidt, H. & Hanhineva, K., 10 Jul 2019, In : Microbiome. 7, 1, 103.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
Betaine
Fermentation
Diet
Microbiota
Ruminococcus
2 Citations (Scopus)

Factors affecting intake, metabolism and health benefits of phenolic acids: do we understand individual variability?

Bento-Silva, A., Koistinen, V. M., Mena, P., Bronze, M. R., Hanhineva, K., Sahlstrøm, S., Kitrytė, V., Moco, S. & Aura, A. M., 1 Jan 2019, In : European Journal of Nutrition.

Research output: Contribution to journalReview ArticleScientificpeer-review

Open Access
Insurance Benefits
Food
Food Handling
Microbiota
Health

Factors Explaining Interpersonal Variation in Plasma Enterolactone Concentrations in Humans

Hålldin, E., Eriksen, A. K., Brunius, C., da Silva, A. B., Bronze, M., Hanhineva, K., Aura, A. M. & Landberg, R., 28 Feb 2019, In : Molecular Nutrition and Food Research. 63, 16, 1801159.

Research output: Contribution to journalReview ArticleScientificpeer-review

lignans
intestinal microorganisms
Lignans
food composition
smoking (food products)
1 Citation (Scopus)

Mastication-induced release of compounds from rye and wheat breads to saliva

Pentikäinen, S., Koistinen, V., Kolehmainen, M., Poutanen, K., Hanhineva, K. & Aura, A. M., 1 Jan 2019, In : Food Chemistry. 270, p. 502-508 7 p.

Research output: Contribution to journalArticleScientificpeer-review

Mastication
Bread
mastication
saliva
Saliva

Interlaboratory coverage test on plant food bioactive compounds and their metabolites by mass spectrometry-based untargeted metabolomics

Koistinen, V. M., da Silva, A. B., Abrankó, L., Low, D., Villalba, R. G., Barberán, F. T., Landberg, R., Savolainen, O., Alvarez-Acero, I., de Pascual-Teresa, S., Van Poucke, C., Almeida, C., Petrásková, L., Valentová, K., Durand, S., Wiczkowski, W., Szawara-Nowak, D., González-Domínguez, R., Llorach, R., Andrés-Lacueva, C. & 5 others, Aura, A. M., Seppänen-Laakso, T., Hanhineva, K., Manach, C. & Bronze, M. R., 1 Sep 2018, In : Metabolites. 8, 3, 46.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
Edible Plants
Metabolomics
Metabolites
Mass spectrometry
Mass Spectrometry