Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Dive into the research topics where Anu Seisto is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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ZeroF: Development of verified safe and sustainable PFAS-free coatings for food packaging and upholstery textile applications
Rautkoski, H., Nikinmaa, M., Hjelt, T., Halinoja, C., Willberg-Keyriläinen, P., Tanaka, A., Karjalainen, E., Hauru, L., Anghelescu-Hakala, A., Seisto, A. & Vähä-Nissi, M.
1/01/23 → 31/12/25
Project: EU project
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Fold: Novel folding technology for light-weight design structures and protective packaging
Kouko, J., Ketoja, J., Salminen, K., Siilasto, R., Seisto, A., Palmu, M., Kankkunen, T., Oksanen, A. & Järvenpää, A.
1/01/22 → 31/12/23
Project: Business Finland project
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ROBA: Robust Algae Systems
Barth, D., Toivari, M., Ojaniemi, U., Pättikangas, T., Wiebe, M., Tamminen, A., Sarlin, T., Nappa, M., Behm, K., Kujanpää, L., Seisto, A. & Nygren, H.
1/01/22 → 31/12/23
Project: Business Finland project
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UserCentriCities: Towards common digital government indicators and support for European cities
Halttunen, M., Seisto, A. & Tuovila, H.
1/12/20 → 31/05/23
Project: EU project
Research output
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Consumers anticipating futures beyond the pandemic: A qualitative study
Komonen, P. & Seisto, A., 1 Sept 2022, In: Futures. 142, 103019.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile8 Downloads (Pure) -
Generation Z Food Waste, Diet and Consumption Habits: A Finnish Social Design Study with Future Consumers
Kymäläinen, T., Seisto, A. & Malila, R., 2 Feb 2021, In: Sustainability. 13, 4, p. 1-14 14 p., 2124.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile23 Citations (Scopus)80 Downloads (Pure) -
Lähiruokaa ostavat voi jakaa kolmeen kuluttajatyyppiin
Kulju, M., Seisto, A. & Ylikauppila, M., 26 Aug 2021, In: Kehittyvä elintarvike. 2021Research output: Contribution to journal › Article › Professional
Open Access -
Piloting a Smart Rollator: User experiences with technology-related motivation and physical activity
Orenius, T., Paloniemi, S., Hurri, H., Kuusisto, O., Ristolainen, L., Tolonen, A., Seisto, A., Sourkatti, H., Sachinopoulou, A., Leppänen, T., Cluitmans, L., Urhemaa, T., Railo-Granfelt, A., Balatsas-Lekkas, A. & van Gils, M., 2020, In: Gerontechnology. 20, 2, p. 1-10 10 p.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile96 Downloads (Pure) -
Consumer insight on a snack machine producing healthy and customized foods at point of consumption
Vehmas, K., Lavrusheva, O., Seisto, A., Poutanen, K. & Nordlund, E., 7 Oct 2019, In: British Food Journal. 121, 10, p. 2551-2563Research output: Contribution to journal › Article › Scientific › peer-review
Open Access5 Citations (Scopus)
Press/Media
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Food protein from forest, insects and microalgae - Insights of European companies in food value chain to food revolution
Jaakko Paasi, Hannamaija Tuovila & Anu Seisto
7/04/22
1 Media contribution
Press/Media: Press / Media
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