Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Natural sciences, Master, Master of Science (Agriculture and Forestry), University of Helsinki
20 Aug 2006 → 14 May 2012
Award Date: 14 May 2012
Natural sciences, Bachelor, Bachelor of Food Sciences, University of Helsinki
Award Date: 25 Jan 2011
Skills and expertise
- Microbiology
- quantitative PCR (qPCR)
- microbiome analysis
- NGS data analysis
- fungi
- microbial communities
- bacteria
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Collaborations and top research areas from the last five years
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FOODGUARD: Microbiome applications and technological hubs as solutions to minimize food loss and waste
Alakomi, H.-L. (PI), Smolander, M. (Participant), Sohlberg, E. (Participant), Hakola, L. (Participant) & Vaari, A. (Participant)
1/01/24 → 31/12/26
Project: EU project
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VEGETURVA: Kasvijuomien ja vegaanisten jälkiruokien elintarviketurvallisuus
Alakomi, H.-L. (Owner), Sohlberg, E. (Manager), Lehtinen, P. (Participant) & Holopainen-Mantila, U. (Participant)
1/03/23 → 28/02/26
Project: Finnish government project
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FOODSAFETY4EU: Multi-Stakeholder Platform for Food Safety in Europe
Alakomi, H.-L. (Manager), Hyytiäinen-Pabst, T. (Participant), Sohlberg, E. (Participant), Salo, S. (Participant) & Lampinen, M. (Participant)
1/01/21 → 31/12/23
Project: EU project
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Integrating double-labeling HCR-FISH into a multidisciplinary pipeline for biofouling assessment on austenitic stainless steel in brackish seawater circuit
Nguyen, Q. (Corresponding Author), Bomberg, M., Nuppunen-Puputti, M., Ratia-Hanby, V., Sohlberg, E. & Rajala, P., Nov 2024, In: Environmental Technology and Innovation. 36, 16 p., 103782.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile10 Downloads (Pure) -
Fungal diversity on brewery filling hall surfaces and quality control samples
Sohlberg, E. (Corresponding Author), Sarlin, T. & Juvonen, R., 1 Jan 2022, In: Yeast. 39, 1-2, p. 141-155 15 p.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access6 Citations (Scopus) -
Taqman qPCR Quantification and Fusarium Community Analysis to Evaluate Toxigenic Fungi in Cereals
Sohlberg, E. (Corresponding Author), Virkajärvi, V., Parikka, P., Rämö, S., Laitila, A. & Sarlin, T., 6 Jan 2022, In: Toxins. 14, 1, 45.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access10 Citations (Scopus) -
The influence of chemical conditions on gas generation in the disposal of low level maintenance waste (KaMu)
Vikman, M. & Sohlberg, E., 25 Mar 2022, VTT Technical Research Centre of Finland. 23 p. (VTT Research Report; No. VTT-R-00151-22).Research output: Book/Report › Report
File30 Downloads (Pure) -
Sourdough cultures as reservoirs of maltose-negative yeasts for low-alcohol beer brewing
Johansson, L., Nikulin, J., Juvonen, R., Krogerus, K., Magalhaes, F., Mikkelson, A., Nuppunen-Puputti, M., Sohlberg, E., de Francesco, G., Perretti, G. & Gibson, B. (Corresponding Author), Apr 2021, In: Food Microbiology. 94, 103629.Research output: Contribution to journal › Article › Scientific › peer-review
39 Citations (Scopus)
Press/Media
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Maan syvyyksissä voi piillä uusia lääkeaineita
Sohlberg, E., Miettinen, H., Ahonen, L., Kietäväinen, R. & Itävaara, M.
27/06/14
1 item of Media coverage
Press/Media: Press / Media