Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Collaborations and top research areas from the last five years
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Projects
- 1 Finished
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OatHow: Novel indicators and technologies for oat quality and applicability
Holopainen-Mantila, U. (Manager), Nordlund, E. (Owner), Silventoinen-Veijalainen, P. (Participant), Ercili-Cura, D. (Participant) & Nikinmaa, M. (Participant)
1/01/19 → 30/09/21
Project: Business Finland project
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Effect of extrusion processing parameters on structure, texture and dietary fibre composition of directly expanded wholegrain oat-based matrices
Nikinmaa, M., Zehnder-Wyss, O., Nyström, L. & Sozer, N. (Corresponding Author), 15 Jul 2023, In: LWT. 184, 114972.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile4 Citations (Scopus)58 Downloads (Pure) -
Synergistic use of fermentation and extrusion processing to design plant protein-based sausages
Valtonen, A., Aisala, H., Nisov, A., Nikinmaa, M., Honkapää, K. & Sozer, N. (Corresponding Author), 15 Jul 2023, In: LWT. 184, 115067.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile4 Citations (Scopus)106 Downloads (Pure) -
Wholegrain oat quality indicators for production of extruded snacks
Nikinmaa, M., Mustonen, S. A., Huitula, L., Laaksonen, O., Linderborg, K. M., Nordlund, E. & Sozer, N. (Corresponding Author), 15 Jan 2023, In: LWT. 174, 7 p., 114457.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile3 Citations (Scopus)75 Downloads (Pure) -
Effect of Bioprocessing on Techno-Functional Properties of Climate-Resilient African Crops, Sorghum and Cowpea
Nikinmaa, M. (Corresponding Author), Renzetti, S., Juvonen, R., Rosa-Sibakov, N., Noort, M. & Nordlund, E., 30 Oct 2022, In: Foods. 11, 19, 19 p., 3049.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access1 Citation (Scopus) -
Effect of pH and temperature on fibrous structure formation of plant proteins during high-moisture extrusion processing
Nisov, A. (Corresponding Author), Nikinmaa, M., Nordlund, E. & Sözer, N., 5 Mar 2022, In: Food Research International. 156, 111089.Research output: Contribution to journal › Article › Scientific › peer-review
Open AccessFile29 Citations (Scopus)141 Downloads (Pure)