Outi Mattila

  • Phone+358400382406
20082020

Research output per year

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Research Output

High consistency mechano-enzymatic pretreatment for kraft fibres: effect of treatment consistency on fibre properties

Rahikainen, J., Mattila, O., Maloney, T., Lovikka, V., Kruus, K., Suurnäkki, A. & Grönqvist, S., 1 Jun 2020, In : Cellulose. 27, p. 5311-5322 12 p.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
  • A Small In Vitro Fermentation Model for Screening the Gut Microbiota Effects of Different Fiber Preparations

    Tsitko, I., Wiik-Miettinen, F., Mattila, O., Rosa-Sibakov, N., Seppänen-Laakso, T., Maukonen, J., Nordlund, E. & Saarela, M., 18 Apr 2019, In : International Journal of Molecular Sciences. 20, 8, 1925.

    Research output: Contribution to journalArticleScientificpeer-review

    Open Access
  • 5 Citations (Scopus)

    Impact of lactic acid bacteria starter cultures and hydrolytic enzymes on the characteristics of wholegrain crackers

    Nikinmaa, M., Mattila, O., Holopainen-Mantila, U., Heiniö, R. L. & Nordlund, E., 29 Apr 2019, In : Journal of Cereal Science. 88, p. 1-8 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  • 1 Citation (Scopus)

    Metabolic profiling of sourdough fermented wheat and rye bread

    Koistinen, V. M., Mattila, O., Katina, K., Poutanen, K., Aura, A. M. & Hanhineva, K., 1 Dec 2018, In : Scientific Reports. 8, 1, 5684.

    Research output: Contribution to journalArticleScientificpeer-review

    Open Access
  • 17 Citations (Scopus)

    Effect of steam explosion on enzymatic hydrolysis and baking quality of wheat bran

    Aktas-Akyildiz, E., Mattila, O., Sözer, N., Poutanen, K., Koksel, H. & Nordlund, E., 1 Nov 2017, In : Journal of Cereal Science. 78, p. 25-32 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  • 9 Citations (Scopus)