Outi Mattila

  • Phone+358400382406
20082020

Research output per year

If you made any changes in Pure these will be visible here soon.

Fingerprint Dive into the research topics where Outi Mattila is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 17 Similar Profiles

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output

Effect of varying molecular weight of oat β-glucan taken just before eating on postprandial glycemic response in healthy humans

Wolever, T. M. S., Mattila, O., Rosa-Sibakov, N., Tosh, S. M., Jenkins, A. L., Ezatagha, A., Duss, R. & Steinert, R. E., Aug 2020, In : Nutrients. 12, 8, p. 1-11 11 p., 2275.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
File
  • 4 Downloads (Pure)

    High consistency mechano-enzymatic pretreatment for kraft fibres: effect of treatment consistency on fibre properties

    Rahikainen, J., Mattila, O., Maloney, T., Lovikka, V., Kruus, K., Suurnäkki, A. & Grönqvist, S., 1 Jun 2020, In : Cellulose. 27, p. 5311-5322 12 p.

    Research output: Contribution to journalArticleScientificpeer-review

    Open Access
  • A Small In Vitro Fermentation Model for Screening the Gut Microbiota Effects of Different Fiber Preparations

    Tsitko, I., Wiik-Miettinen, F., Mattila, O., Rosa-Sibakov, N., Seppänen-Laakso, T., Maukonen, J., Nordlund, E. & Saarela, M., 18 Apr 2019, In : International Journal of Molecular Sciences. 20, 8, 1925.

    Research output: Contribution to journalArticleScientificpeer-review

    Open Access
  • 9 Citations (Scopus)

    Impact of lactic acid bacteria starter cultures and hydrolytic enzymes on the characteristics of wholegrain crackers

    Nikinmaa, M., Mattila, O., Holopainen-Mantila, U., Heiniö, R. L. & Nordlund, E., 29 Apr 2019, In : Journal of Cereal Science. 88, p. 1-8 8 p.

    Research output: Contribution to journalArticleScientificpeer-review

  • 1 Citation (Scopus)