Pia Silventoinen

MSc (Tech), Research Scientist

20162020
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Fingerprint Dive into the research topics where Pia Silventoinen is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Agriculture & Biology

rice bran
fractionation
ingredients
proteins
functional properties
raw materials
dietary fiber
pretreatment
barley
protein content
model food systems
pericarp
cells
protein solubility
cell culture
hydrolysis
sensory properties
starch
wheels
mouthfeel
carbohydrate composition
endosperm
lipids

Medicine & Life Sciences

Proteins
Plant Cells
Food
Technology
Dietary Fiber
Starch
Hydrolysis
Cell Culture Techniques
Lipids
Essential Fatty Acids
Solubility
Fructose
Unsaturated Fatty Acids
Proteolysis
Endosperm