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Satu Salo

19952019
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Agriculture & Biology

Listeria
Listeria monocytogenes
Mycobacterium
Norovirus
Scandinavia
agar
bacteria
biofilm
case studies
cheeses
cleaners
cleaning
cleaning agents
crates
dairies
disinfectants
factories
feed industry
fermentation
fish industry
fish processing
food processing
food research
hygiene
irradiation
livestock and meat industry
methodology
microorganisms
milk
plastics
plate count
poultry industry
poultry meat
raw materials
ribotypes
sampling
sanitation
seafoods
spoilage
testing
ultrasonics
ultraviolet radiation
washing

Medicine & Life Sciences

Agar
Air
Airports
Biofilms
Cheese
Costs and Cost Analysis
Cross Infection
Disinfectants
Disinfection
Equipment and Supplies
Finland
Food
Food Handling
Food Industry
Fungi
Hand
Hand Disinfection
Hand Hygiene
Hydrogel
Hygiene
Industry
Internal Medicine
Listeria
Listeria monocytogenes
Meat
Milk
Mycobacterium
Norovirus
Patient Isolation
Plastics
Poloxamer
Poultry
Ribotyping
Scandinavian and Nordic Countries
Seafood
Soaps
Suspensions
Ultraviolet Rays

Earth & Environmental Sciences

air sampling
biofilm
detergent
disinfection
food
food industry
food processing
food safety
hazard
hygiene
risk assessment