No photo of Satu Salo

Satu Salo

  • Phone+358408236827
19952019

Research output per year

If you made any changes in Pure these will be visible here soon.

Research Output

Filter
Article
2019

All about the water

Carpen, L., Jafari, S., Salo, S. & Isotahdon, E., 2019, In : World Pipelines. 19, 5, p. 21-26

Research output: Contribution to journalArticleProfessional

2018

Deposition of respiratory virus pathogens on frequently touched surfaces at airports

Ikonen, N., Savolainen-Kopra, C., Enstone, J., Kulmala, I., Pasanen, P., Salmela, A., Salo, S., Nguyen-Van-Tam, J., Ruutu, P. & PANDHUB consortium, 29 Aug 2018, In : BMC Infectious Diseases. 18, 1, 7 p., 437.

Research output: Contribution to journalArticleScientificpeer-review

Open Access
10 Citations (Scopus)
2016

Risker med biofilm på processutrustning och i produktionslokaler

Wirtanen, G., Salo, S. & Friis, A., 2016, In : RenhetsTeknik. 3, p. 26-27

Research output: Contribution to journalArticleProfessional

2015

Hygieenisen suunnittelun periaatteet elintarviketehtaille uusiutuivat

Wirtanen, G. & Salo, S., 2015, In : Kehittyvä elintarvike. 4, p. 42-43

Research output: Contribution to journalArticleProfessional

Open Access
2014

Comparison study of conveyor belt materials

Salo, S., 2014, In : New Food. 2 supplement, p. 32-36

Research output: Contribution to journalArticleProfessional

Kontaminaatioiden hallintaa tuotantotiloissa: Tapahtumia

Salo, S. & Wirtanen, G., 2014, In : Kehittyvä elintarvike. 6, p. 35 1 p.

Research output: Contribution to journalArticleProfessional

Open Access

Ultraviolet Light Inactivation of Murine Norovirus and Human Norovirus GII: PCR May Overestimate the Persistence of Noroviruses Even When Combined with Pre-PCR Treatments

Rönnqvist, M., Mikkelä, A., Tuominen, P., Salo, S. & Maunula, L., 2014, In : Food and Environmental Virology. 6, 1, p. 48-57 10 p.

Research output: Contribution to journalArticleScientificpeer-review

22 Citations (Scopus)
2013

Leikkaus- ja infektio-osaston toimintaympäristön hygienian hallinta

Nurmi, S., Enbom, S., Salmela, H., Mattila, I., Kalliohaka, T., Heinonen, K., Salo, S. & Wirtanen, G., 2013, In : Spirium. 48, 2, p. 24-29 6 p.

Research output: Contribution to journalArticleProfessional

Virusriskin vähentäminen elintarviketuotannossa

Salo, S., Tsitko, I., Miettinen, H., Wirtanen, G. & Rättö, M., 2013, In : Elintarvike ja terveys. 27, 6, p. 62-64 3 p.

Research output: Contribution to journalArticleProfessional

Virusten hallinta on kurinalaista toimintaa

Rättö, M., Tsitko, I., Miettinen, H., Salo, S., Maunula, L., Rönnqvist, M., Tuominen, P., Mikkelä, A. & Ranta, J., 2013, In : Kehittyvä elintarvike. 5, p. 20-22 3 p.

Research output: Contribution to journalArticleProfessional

Open Access
2012

Microbiological limits used for various types of food process surfaces: Based on case study evaluations

Wirtanen, G. & Salo, S., 2012, In : New Food. 15, 1 Supplement, p. 9-13 5 p.

Research output: Contribution to journalArticleProfessional

Surface and air cleanliness in operating theatre environments

Wirtanen, G., Nurmi, S., Kalliohaka, T., Mattila, I., Heinonen, K., Enbom, S., Salo, S. & Salmela, H., 2012, In : European Journal of Parenteral and Pharmaceutical Sciences. 17, 3, p. 87-93 6 p.

Research output: Contribution to journalArticleScientificpeer-review

1 Citation (Scopus)
2011

Microbial limits used for various types of food process surfaces based on case study evaluations

Wirtanen, G. & Salo, S., 2011, In : RenhetsTeknik. 40, 4, p. 7-11

Research output: Contribution to journalArticleProfessional

Survey of surface hygiene and air quality in operating theatre environments

Wirtanen, G., Salo, S., Nurmi, S., Kalliohaka, T., Mattila, I., Heinonen, K., Enbom, S. & Salmela, H., 2011, In : RenhetsTeknik. 40, 3, p. 7-15 9 p.

Research output: Contribution to journalArticleScientificpeer-review

2010

Hygienian parantamiseen ja kartoittamiseen erikoistunut tiimi VTT Expert Service Oy:ssä

Salo, S., Wilhelmson, A. & Wirtanen, G., 2010, In : Mallas ja Olut. 1, p. 24-25

Research output: Contribution to journalArticleProfessional

2009

SAFOODNET-hankkeessa syntyi runsaasti tietoa uusien EU-maiden hygieniatasosta

Salo, S. & Wirtanen, G., 2009, In : Kehittyvä elintarvike. 20, 6, 43.

Research output: Contribution to journalArticleProfessional

2008

Cleaning validation of fermentation tanks

Salo, S., Friis, A. & Wirtanen, G., 2008, In : Food and Bioproducts Processing. 86, 3, p. 204 - 210 7 p.

Research output: Contribution to journalArticleScientificpeer-review

11 Citations (Scopus)

Comparison of surface materials in pilot scale and in dairy environment

Salo, S., Mets, M., Kutsar, L., Rättö, M. & Wirtanen, G., 2008, In : RenhetsTeknik. 37, 3, p. 21 - 25 5 p.

Research output: Contribution to journalArticleProfessional

Networking on pathogen & ugly microbe free applications for food processing

Wirtanen, G. & Salo, S., 2008, In : RenhetsTeknik. 37, 2, p. 16-17

Research output: Contribution to journalArticleProfessional

2007

Mallinnus on hyvä apuväline prosessihygieniaselvityksissä

Salo, S., 2007, In : Kehittyvä elintarvike. 18, 3, p. 42-43

Research output: Contribution to journalArticleProfessional

Pintahygieniamenetelmien kehittämiseen tulee panostaa

Wirtanen, G. & Salo, S., 2007, In : Kehittyvä elintarvike. 18, 2, 58.

Research output: Contribution to journalArticleProfessional

SAFOODNET -verkostoprojekti luo yhteistyötä elintarvikehygieniassa

Wirtanen, G. & Salo, S., 2007, In : Kehittyvä elintarvike. 18, 3, 46.

Research output: Contribution to journalArticleProfessional

Ultrasonic cleaning applications in dairies: Case studies on cheese moulds and milk transportation crates

Salo, S. & Wirtanen, G., 2007, In : British Food Journal. 109, 1, p. 31-42

Research output: Contribution to journalArticleScientific

7 Citations (Scopus)
2006

Microbial surveys in Estonian dairies

Salo, S., Ehavald, H., Raaska, L., Vokk, R. & Wirtanen, G., 2006, In : LWT - Food Science and Technology. 39, 5, p. 460-471 12 p.

Research output: Contribution to journalArticleScientificpeer-review

26 Citations (Scopus)

Puhdas tuotantoilma entistä tärkeämpää

Wirtanen, G. & Salo, S., 2006, In : Kehittyvä elintarvike. 17, 3, p. 36-37

Research output: Contribution to journalArticleProfessional

2005

Disinfectant efficacy on foodborne spoilage yeast strains

Salo, S. & Wirtanen, G., 2005, In : Food and Bioproducts Processing. 83, 4, p. 288 - 296 9 p.

Research output: Contribution to journalArticleScientificpeer-review

17 Citations (Scopus)

Fruitful improvements in dairy hygiene

Wirtanen, G. & Salo, S., 2005, In : New Food. 8, 3, p. 66 - 69 4 p.

Research output: Contribution to journalArticleProfessional

Pohjoismainen meijerihanke toi uutta ymmärrystä laitehygieniaan

Salo, S., Lehto, K., Jensen, E-O., Englesson, P. & Wirtanen, G., 2005, In : Kehittyvä elintarvike. 16, 2, p. 67-68

Research output: Contribution to journalArticleProfessional

Skörd från samarbetet i det nordiska mejeriprojektet DairyNET - tekniska hjälpmedel för hygienhantering i de nordiska mejerierna

Wirtanen, G., Salo, S., Jensen, E-O., Lehto, K. & Englesson, P., 2005, In : RenhetsTeknik. 1, p. 25-27

Research output: Contribution to journalArticleProfessional

Työskentely kontrolloiduissa tiloissa -kurssi

Wirtanen, G., Salo, S. & Mikkola, A., 2005, In : RenhetsTeknik. 3, p. 30-32

Research output: Contribution to journalArticleProfessional

2004

Future modelling concept for cleaning in the Food Industry

Salo, S., Friis, A. & Wirtanen, G., 2004, In : RenhetsTeknik. 1, 27.

Research output: Contribution to journalArticleProfessional

The incidence of Listeria monocytogenes in meat, poultry and seafood plants in the Nordic countries

Gudbjörnsdottir, B., Suihko, M-L., Gustavsson, P., Thorkelsson, G., Salo, S., Sjöberg, A-M., Niclasen, O. & Bredholt, S., 2004, In : Food Microbiology. 21, 2, p. 217 - 225 9 p.

Research output: Contribution to journalArticleScientificpeer-review

130 Citations (Scopus)
2003

Disinfection in food processing: Efficacy testing of disinfectants

Wirtanen, G. & Salo, S., 2003, In : Reviews in Environmental Science and Biotechnology. 2, 2-4, p. 293-306 14 p.

Research output: Contribution to journalArticleScientificpeer-review

49 Citations (Scopus)
2002

Characterization of Listeria monocytogenes isolates from the meat, poultry and seafood industries by automated ribotyping

Suihko, M-L., Salo, S., Niclasen, O., Gudbjörnsdottir, B., Torkelsson, G., Bredholt, S., Sjöberg, A-M. & Gustavsson, P., 2002, In : International Journal of Food Microbiology. 72, 1-2, p. 137-146

Research output: Contribution to journalArticleScientificpeer-review

49 Citations (Scopus)

Validation of the Hygicult (R) E dipslides method in surface hygiene control: A Nordic collaborative study

Salo, S., Alanko, T., Sjöberg, A-M. & Wirtanen, G., 2002, In : Journal of AOAC International. 85, 2, p. 388-394

Research output: Contribution to journalArticleScientificpeer-review

19 Citations (Scopus)
2001

Disinfectant testing using microbes grown in poloxamer-hydrogel biofilm-constructs

Wirtanen, G., Salo, S., Aalto, M. & Gilbert, P., 2001, In : RenhetsTeknik. 1, 29.

Research output: Contribution to journalArticleProfessional

Effects of cleaners on biofouled stainless-steel surfaces in yoghurt manufacturing equipment

Wirtanen, G., Kontulainen, S. & Salo, S., 2001, In : RenhetsTeknik. 1, 28.

Research output: Contribution to journalArticleProfessional

Enhanced low pressure cleaning procedures for open process surfaces

Salo, S., 2001, In : RenhetsTeknik. 1, p. 15-16

Research output: Contribution to journalArticleProfessional

Evaluation of surface contamination and the presence of Listeria monocytogenes in fish processing factories

Miettinen, H., Aarnisalo, K., Salo, S. & Sjöberg, A-M., 2001, In : Journal of Food Protection. 64, 5, p. 635-639 5 p.

Research output: Contribution to journalArticleScientificpeer-review

41 Citations (Scopus)

Hygiene sampling of surface using dipslides in various food process environments

Salo, S., 2001, In : RenhetsTeknik. 1, 16.

Research output: Contribution to journalArticleProfessional

Microbiological methods for testing disinfectant efficiency on Pseudomonas biofilm

Wirtanen, G., Salo, S., Helander, I. & Mattila-Sandholm, T., 2001, In : Colloids and Surfaces B: Biointerfaces. 20, 1, p. 37-50 14 p.

Research output: Contribution to journalArticleScientificpeer-review

56 Citations (Scopus)

Samarbete inom mejerihygien i Norden - Finländsk delrapport

Wirtanen, G. & Salo, S., 2001, In : RenhetsTeknik. 1, 26.

Research output: Contribution to journalArticleProfessional

The use of mild detergent blends in the detection of biofilm bacteria

Wirtanen, G., Salo, S., Tuompo, H. & Levo, S., 2001, In : RenhetsTeknik. 1, 22.

Research output: Contribution to journalArticleProfessional

2000

Bactericidal efficiencies of commercial disinfectants against Listeria monocytogenes on surfaces

Aarnisalo, K., Salo, S., Miettinen, H., Suihko, M-L., Wirtanen, G., Autio, T., Lunden, J., Korkeala, H. & Sjöberg, A-M., 2000, In : Journal of Food Safety. 20, p. 237 - 250 14 p.

Research output: Contribution to journalArticleScientificpeer-review

60 Citations (Scopus)

Detergent based blends for swabbing and dipslides in improved surfaces sampling

Salo, S. & Wirtanen, G., 2000, In : RenhetsTeknik. 5, p. 18-19

Research output: Contribution to journalArticleProfessional

Validation of the microbiological methods hygicult dipslide, contact plate, and swabbing in surface hygiene control: A Nordic collaborative study

Salo, S., Laine, A., Alanko, T., Sjöberg, A-M. & Wirtanen, G., 2000, In : Journal of AOAC International. 83, 6, p. 1357 - 1365 9 p.

Research output: Contribution to journalArticleScientificpeer-review

45 Citations (Scopus)
1999

Development of a simple in vitro test system for the disinfection of bacterial biofilms

Härkönen, P., Salo, S., Mattila-Sandholm, T., Wirtanen, G., Allison, D. & Gilbert, P., 1999, In : Water Science and Technology. 39, 7, p. 219-225 7 p.

Research output: Contribution to journalArticleScientificpeer-review

18 Citations (Scopus)
1998

Performance evaluation of disinfectant formulations using poloxamer-hydrogel biofilm-contructs

Wirtanen, G., Salo, S., Allison, D., Mattila-Sandholm, T. & Gilbert, P., 1998, In : Journal of Applied Microbiology. 85, 6, p. 965-971

Research output: Contribution to journalArticleScientificpeer-review

33 Citations (Scopus)
1995

A microbiological screening method for the indication of irradiation of frozen poultry meat

Wirtanen, G., Salo, S., Karwoski, M. & Sjöberg, A-M., 1995, In : Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. 200, 3, p. 194-197

Research output: Contribution to journalArticleScientificpeer-review

6 Citations (Scopus)