Keyphrases
Filamentous Yeast
90%
Filamentous Fungi
90%
Carbohydrates
90%
Plant Cell Culture
90%
Sensory Properties
90%
Colonic Fermentation
90%
Microbial Biomass
90%
Food Uses
90%
In Vitro Protein Digestion
90%
Biomass Sample
90%
Protein Digestibility
90%
Piglet Performance
90%
Treatment Response
90%
Gut Microbiome
90%
Juice
90%
Silage
90%
Meat Quality
90%
First-episode Psychosis
90%
Microbiota
90%
Symptom Severity
90%
Quorn
54%
Citric Acid
39%
Fungal Biomass
36%
Total Dietary Fiber
36%
Short-chain Fatty Acids
36%
Bacterial Strains
36%
High Protein
36%
Grass
33%
Treatment Group
33%
Gut Microbiota
33%
Dietary Fibre Content
27%
Feed Allowance
22%
Microbial Alteration
22%
Lactobacillus
22%
Gilts
22%
Barrow
22%
Live Weight
22%
Fattening pigs
22%
Liquid Feed
22%
Psychotic Illness
22%
Treatment-free Remission
22%
Symptom Domains
22%
Mental Disorders
22%
Central Nervous System
22%
Fecal Microbiota
22%
Poor Response
22%
Rowan
19%
Mouthfeel
19%
Rhizopus
18%
INFOGEST
18%
INIS
proteins
100%
performance
100%
production
99%
biomass
97%
carbohydrates
90%
colon
90%
cell cultures
90%
food
90%
in vitro
90%
digestion
90%
plant cells
90%
fermentation
90%
fungi
90%
psychoses
90%
yeasts
90%
juices
90%
symptoms
90%
meat
90%
pigs
90%
feeding
90%
patients
67%
fibers
53%
sugar
39%
citric acid
39%
control
37%
processing
36%
strains
36%
grass
29%
fatty acids
27%
chains
27%
mental disorders
22%
increasing
22%
bacteria
22%
liquids
22%
lactobacillus
22%
central nervous system
22%
modulation
22%
flavor
19%
rhizopus
18%
comparative evaluations
17%
diet
15%
weight
15%
Food Science
Food Uses
90%
Sensory Properties
90%
Mouthfeel
90%
Digestible Protein
90%
Meat Quality
90%
Nutritive Value
63%
Dietary Fibre Content
63%
Short Chain Fatty Acid
54%
Sensory Analysis
45%
Sucrose
45%
Sweetness
45%
Fructose
45%
Sour Taste
45%
Dry Matter Content
45%
Sensory Profile
45%
Sensory Attributes
45%
Sustainable Diets
45%
Drip Loss
45%
Total Dietary Fibre
36%
Protein Hydrolysis
18%
In Vitro Colonic Fermentation
18%
Bran
18%
Yeast Strains
18%
Rhizopus
18%
Rhizopus Microsporus Var. Oligosporus
18%
Dietary Fiber
18%
Soluble Dietary Fiber
18%