Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action
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Dive into the research topics where Tuija Sarlin is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Sustain-a-bite: Propelling Health and Sustainability Through Innovative food products and processes
Sarlin, T. (Manager), Sözer, N. (Owner), Holopainen-Mantila, U. (Participant), Tsitko, I. (Participant), Lille, M. (Participant), Hyytiäinen-Pabst, T. (Participant) & Juvonen, R. (Participant)
1/10/24 → 31/03/28
Project: EU project
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FuelGae: Sustainable On-site and Innovative Technologies for Advanced Transport BioFuels from MιcroalGae
Barth, D. (Participant), Toivari, M. (Participant), Sarlin, T. (Participant), Haajanen, E. (Participant), Tamminen, A. (Participant), Limnell, J. (Participant), Havisto, J. (Participant), Mäyrä, A. (Participant) & Spegazzini, N. (Participant)
1/10/23 → 30/09/27
Project: EU project
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HealthFerm: Innovative pulse and cereal-based food fermentations for human health and sustainable diets
Sözer, N. (Manager), Alakomi, H.-L. (Participant), Juvonen, R. (Participant), Sarlin, T. (Participant), Pöri, P. (Participant) & Özturk, Z. (Participant)
1/09/22 → 31/08/26
Project: EU project
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NaBaSolu: Luontopohjaiset ratkaisut kasvinterveyden hallintaan
Sarlin, T. (Manager), Sohlberg, E. (Participant) & Alakomi, H.-L. (Owner)
1/01/24 → 31/03/26
Project: Finnish government project
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WATSON: A holistic frameWork with Anticounterfeit and inTelligence-based technologieS that will assist food chain stakehOlders in rapidly identifying and preveNting the spread of fraudulent practices.
Alakomi, H.-L. (Manager), Smolander, M. (Participant), Hakola, L. (Participant), Ollikainen, V. (Participant), Koskela, P. (Participant) & Sarlin, T. (Participant)
1/03/23 → 28/02/26
Project: EU project
Research output
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Evaluating the Potential of Legume-Based Wort for Brewing Applications
Deoghare, N., Sarlin, T. & Krogerus, K., 2025, In: Journal of the American Society of Brewing Chemists. 83, 2, p. 176–191Research output: Contribution to journal › Article › Scientific › peer-review
3 Link opens in a new tab Citations (Scopus) -
Multi-resolution microscope system for on-line measurements of microalgae
Mäyrä, A., Sumen, J., Spegazzini, N., Maronen, S., Sarlin, T., Barth, D. & Haajanen, E., 2025.Research output: Contribution to conference › Conference Poster › Scientific
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Toxigenic fungi and mycotoxins in the barley-to-beer chain
Laitila, A. & Sarlin, T., 2025, Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising Waste. Hill, A. E. (ed.). 2 ed. Woodhead Publishing, p. 83-108 26 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition).Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Scientific
1 Link opens in a new tab Citation (Scopus) -
Fungal diversity on brewery filling hall surfaces and quality control samples
Sohlberg, E., Sarlin, T. & Juvonen, R., 1 Jan 2022, In: Yeast. 39, 1-2, p. 141-155Research output: Contribution to journal › Article › Scientific › peer-review
Open Access11 Link opens in a new tab Citations (Scopus) -
Monitoring of early‐stage water uptake by hyperspectral imaging and evaluation of nutritional and technological functionality of germinated faba bean (Vicia faba L.) var. minor and var. major as food ingredients
Holopainen-Mantila, U., Sarlin, T., Mäkinen, O., Laitila, A. & Sözer, N., Mar 2022, In: Legume Science. 4, 1, 17 p., e124.Research output: Contribution to journal › Article › Scientific › peer-review
Open Access8 Link opens in a new tab Citations (Scopus)