Virve Vidgren

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Research output per year

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Research Output

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Review Article
2020

Adaptive laboratory evolution of ale and lager yeast for improved brewing efficiency and beer quality

Gibson, B., Dahabieh, M., Krogerus, K., Jouhten, P., Magalhaes, F., Pereira, R., Siewers, V. & Vidgren, V., 25 Mar 2020, In : Annual review of food science and technology. 11, p. 23-44 22 p.

Research output: Contribution to journalReview ArticleScientificpeer-review

1 Citation (Scopus)