INIS
fibers
100%
reviews
100%
energy
100%
intake
100%
interventions
100%
humans
100%
comparative evaluations
15%
design
15%
molecular weight
15%
viscosity
15%
matrices
10%
gels
10%
control
5%
data
5%
food
5%
variations
5%
range
5%
capacity
5%
origin
5%
beverages
5%
physiology
5%
structure functions
5%
Keyphrases
Dietary Fiber
100%
Human Intervention Study
100%
Energy Intake
100%
Viscosity
20%
Fermentability
20%
Dietary Fibre Content
13%
Fiber Characterization
13%
Dietary Fiber Properties
13%
Healthy Individuals
6%
Fiber Materials
6%
Sustained Exposure
6%
Appetite Ratings
6%
Fibre Characteristics
6%
Fiber Matrix
6%
Acute Exposure
6%
Human Physiology
6%
Structure Function
6%
Measurement Methodology
6%
Food Supplements
6%
Gel Properties
6%
Appetite Control
6%
Food&Beverage
6%
Fiber Preparation
6%
Gel Forming
6%
Gel-forming Capacity
6%
Intervention Studies
6%
Inconsistent Results
6%
Food Science
Dietary Fiber
100%
Energy Intake
100%
Dietary Fiber Properties
11%
Food&Beverage
5%