Airborne microorganisms in the brewery filling area and their effect on microbiological stability of beer

Erna Henriksson, Auli Haikara

Research output: Contribution to journalArticleScientificpeer-review

Original languageEnglish
Pages (from-to)4 - 8
Number of pages5
JournalMonatsschrift für Brauwissenschaft
Volume44
Issue number1
Publication statusPublished - 1991
MoE publication typeA1 Journal article-refereed

Cite this

@article{ced5a24b134f4ec488f0eee7cfdac935,
title = "Airborne microorganisms in the brewery filling area and their effect on microbiological stability of beer",
author = "Erna Henriksson and Auli Haikara",
note = "Project code: BIO8208",
year = "1991",
language = "English",
volume = "44",
pages = "4 -- 8",
journal = "BrewingScience",
issn = "1866-5195",
publisher = "Fachverlag Hans Carl",
number = "1",

}

Airborne microorganisms in the brewery filling area and their effect on microbiological stability of beer. / Henriksson, Erna; Haikara, Auli.

In: Monatsschrift für Brauwissenschaft, Vol. 44, No. 1, 1991, p. 4 - 8.

Research output: Contribution to journalArticleScientificpeer-review

TY - JOUR

T1 - Airborne microorganisms in the brewery filling area and their effect on microbiological stability of beer

AU - Henriksson, Erna

AU - Haikara, Auli

N1 - Project code: BIO8208

PY - 1991

Y1 - 1991

M3 - Article

VL - 44

SP - 4

EP - 8

JO - BrewingScience

JF - BrewingScience

SN - 1866-5195

IS - 1

ER -