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Anti-angiogenic and anti-inflammatory activity of the summer truffle (Tuber aestivum Vittad.) extracts and a correlation with the chemical constituents identified therein

  • Sandesh J. Marathe*
  • , Wahiba Hamzi
  • , Abdulla M. Bashein
  • , Jan Deska
  • , Tuulikki Seppänen-Laakso
  • , Rekha S. Singhal
  • , Salem Shamekh
  • *Corresponding author for this work
  • University of Mumbai
  • University of Blida
  • Al-Fateh University
  • Aalto University
  • Juva Truffle Center

Research output: Contribution to journalArticleScientificpeer-review

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science