Antimicrobial packaging materials based on traditional food preservatives

Jari Vartiainen, Eija Skyttä, Jouni Enqvist, Thea Sipiläinen-Malm, Eero Hurme, Raija Ahvenainen

    Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientificpeer-review

    Original languageEnglish
    Title of host publicationWorldpak 2002: Improving the quality of life through packaging innovation
    Subtitle of host publicationProceedings of the 13th IAPRI Conference on Packaging
    Place of PublicationBoca Raton
    PublisherCRC Press
    Pages826-833
    ISBN (Print)978-1-58716-154-4, 1-58716-154-0
    Publication statusPublished - 2002
    MoE publication typeA4 Article in a conference publication
    Event13th IAPRI Conference on Packaging 2002 - East Lansing, United States
    Duration: 23 Jun 200228 Jun 2002

    Conference

    Conference13th IAPRI Conference on Packaging 2002
    CountryUnited States
    CityEast Lansing
    Period23/06/0228/06/02

    Cite this

    Vartiainen, J., Skyttä, E., Enqvist, J., Sipiläinen-Malm, T., Hurme, E., & Ahvenainen, R. (2002). Antimicrobial packaging materials based on traditional food preservatives. In Worldpak 2002: Improving the quality of life through packaging innovation: Proceedings of the 13th IAPRI Conference on Packaging (pp. 826-833). CRC Press.