Antimicrobial properties of Finnish berries

Riitta Puupponen-Pimiä

    Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientific

    Original languageEnglish
    Title of host publicationFood choices and healty eating
    Subtitle of host publicationfocusing on vegetables, fruits and berries
    EditorsTuija Pitkäkoski, Sari Pajuniemi, Hanne Vuorenmaa
    PublisherSeinäjoen ammattikorkeakoulu
    ISBN (Print)978-952-5336-61-0
    Publication statusPublished - 2005
    MoE publication typeB3 Non-refereed article in conference proceedings
    EventInternational Conference on Food Choices and Healthy Eating: Focusing on Vegetables, Fruits and Berries - Kauhajoki, Finland
    Duration: 2 Sep 20053 Sep 2005

    Publication series

    SeriesSeinäjoki Polytechnic Publications B: Research Reports
    Number22
    ISSN1456-1743

    Conference

    ConferenceInternational Conference on Food Choices and Healthy Eating
    Country/TerritoryFinland
    CityKauhajoki
    Period2/09/053/09/05

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