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Bioactive berry compounds: Novel tools against human pathogens
Riitta Puupponen-Pimiä
*
,
Liisa Nohynek
,
Hanna-Leena Alakomi
, Kirsi-Marja Oksman-Caldentey
*
Corresponding author for this work
Research output
:
Contribution to journal
›
Article
›
Scientific
›
peer-review
265
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Citations (Scopus)
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Keyphrases
Berries
100%
Bioactive
100%
Human Pathogens
100%
Antimicrobial Activity
75%
Cloudberry
50%
Raspberry
50%
Phenolic Acids
25%
Bioactive Compounds
25%
Microbial Metabolism
25%
Organic Acids
25%
Mechanism of Action
25%
Food Industry
25%
Bilberry
25%
Strawberry
25%
Antimicrobial
25%
Epithelial Cells
25%
Growth Inhibition
25%
Ellagitannins
25%
Plasma Membrane
25%
Salmonella
25%
Microbial Growth
25%
Antibacterial Agents
25%
Microbial Enzymes
25%
Non-adherence
25%
Berry Fruits
25%
Cranberry
25%
Natural Antimicrobials
25%
Cytoplasmic Membrane
25%
Phenolic Polymers
25%
Membrane Permeabilization
25%
Microbial Deprivation
25%
Staphylococcus
25%
Direct Action
25%
Bacterial Inhibition
25%
Berry Phenolics
25%
INIS
tools
100%
humans
100%
pathogens
100%
berries
100%
phenols
50%
membranes
33%
bacteria
33%
raspberries
33%
enzymes
16%
applications
16%
polymers
16%
plasma
16%
substrates
16%
inhibition
16%
growth
16%
metabolism
16%
staphylococcus
16%
medicine
16%
organic acids
16%
fruits
16%
food industry
16%
strawberries
16%
antimicrobial agents
16%
growth inhibition
16%
salmonella
16%
Food Science
Raspberry
100%
Berry Fruit
50%
Bioactive Compound
50%
Salmonella
50%
Strawberry
50%
Cranberry
50%
Food Industry
50%
Carboxylate
50%
Natural Antimicrobials
50%