Biofilms - Impact on Hygiene in the Food Industries

Gun Wirtanen, Maria Saarela, Tiina Mattila-Sandholm

Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Scientific › peer-review

Original language	English
Title of host publication	Biofilms II: Process Analysis and Applications
Editors	James D. Bryers
Place of Publication	New York
Pages	327-372
Publication status	Published - 2000
MoE publication type	A3 Part of a book or another research book

Cite this

Wirtanen, G., Saarela, M., & Mattila-Sandholm, T. (2000). Biofilms - Impact on Hygiene in the Food Industries. In J. D. Bryers (Ed.), Biofilms II: Process Analysis and Applications (pp. 327-372).

@inbook{e4be1599ba0c4977b133cc543b6fcf8b,

title = "Biofilms - Impact on Hygiene in the Food Industries",

author = "Gun Wirtanen and Maria Saarela and Tiina Mattila-Sandholm",

note = "LIS: A2 CA2: BEL5 CA: BEL",

year = "2000",

language = "English",

isbn = "978-0-471-29656-0",

pages = "327--372",

editor = "Bryers, {James D.}",

booktitle = "Biofilms II: Process Analysis and Applications",

}