Bioprocessing as a tool to improve bioavailability of phytochemicals of wheat bran

Emilia Selinheimo, N. Mateo Anson, Kati Katina, Anna-Marja Aura, Rob Havenaar, Guido R.M.M. Haenen, Kaisa Poutanen

    Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific

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    Food Science