Abstract
Comprehensive two-dimensional liquid chromatography (LC×LC) is a relatively new and expanding technology which provides enhanced separation power by combining two LC modes with different separation mechanisms. In this review, practical principles and guidelines for designing LC×LC methods are given. Selected applications from food, plant, polymer and bioanalytical areas from the last five years are presented.
Original language | English |
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Journal | LC-GC Europe |
Volume | 24 |
Issue number | 5 |
Publication status | Published - 2011 |
MoE publication type | A2 Review article in a scientific journal |