Concentration and drying of viscous polymers, oat ß-glucan

Kirsti Henriksson, Olavi Myllymäki, Helena Vihinen, Kaisa Poutanen

Research output: Contribution to conferenceConference AbstractScientific

Original languageEnglish
Publication statusPublished - 1991
MoE publication typeNot Eligible
Event8th World Congress of Food Science and Technology - Toronto, Canada
Duration: 29 Sep 19914 Oct 1991

Conference

Conference8th World Congress of Food Science and Technology
CountryCanada
CityToronto
Period29/09/914/10/91

Cite this

Henriksson, K., Myllymäki, O., Vihinen, H., & Poutanen, K. (1991). Concentration and drying of viscous polymers, oat ß-glucan. Abstract from 8th World Congress of Food Science and Technology, Toronto, Canada.