Consumer attitudes towards functional foods

Liisa Lähteenmäki, Marika Lyly, Nina Urala

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

15 Citations (Scopus)
Original languageEnglish
Title of host publicationUnderstanding Consumers of Food Products
EditorsLynn Frewer, Hans vab Trijp
Place of PublicationAbington, Cambridge, England
PublisherWoodhead Publishing
Chapter18
Pages412-427
ISBN (Print)1-84569-009-5, 978-1-84569-009-0
DOIs
Publication statusPublished - 2007
MoE publication typeD2 Article in professional manuals or guides or professional information systems or text book material

Publication series

NameFood Science, Technology and Nutrition
PublisherWoodhead Publishing

Cite this

Lähteenmäki, L., Lyly, M., & Urala, N. (2007). Consumer attitudes towards functional foods. In L. Frewer, & H. vab Trijp (Eds.), Understanding Consumers of Food Products (pp. 412-427). Abington, Cambridge, England: Woodhead Publishing. Food Science, Technology and Nutrition https://doi.org/10.1533/9781845692506.4.412
Lähteenmäki, Liisa ; Lyly, Marika ; Urala, Nina. / Consumer attitudes towards functional foods. Understanding Consumers of Food Products. editor / Lynn Frewer ; Hans vab Trijp. Abington, Cambridge, England : Woodhead Publishing, 2007. pp. 412-427 (Food Science, Technology and Nutrition).
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Lähteenmäki, L, Lyly, M & Urala, N 2007, Consumer attitudes towards functional foods. in L Frewer & H vab Trijp (eds), Understanding Consumers of Food Products. Woodhead Publishing, Abington, Cambridge, England, Food Science, Technology and Nutrition, pp. 412-427. https://doi.org/10.1533/9781845692506.4.412

Consumer attitudes towards functional foods. / Lähteenmäki, Liisa; Lyly, Marika; Urala, Nina.

Understanding Consumers of Food Products. ed. / Lynn Frewer; Hans vab Trijp. Abington, Cambridge, England : Woodhead Publishing, 2007. p. 412-427 (Food Science, Technology and Nutrition).

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

TY - CHAP

T1 - Consumer attitudes towards functional foods

AU - Lähteenmäki, Liisa

AU - Lyly, Marika

AU - Urala, Nina

PY - 2007

Y1 - 2007

U2 - 10.1533/9781845692506.4.412

DO - 10.1533/9781845692506.4.412

M3 - Chapter or book article

SN - 1-84569-009-5

SN - 978-1-84569-009-0

T3 - Food Science, Technology and Nutrition

SP - 412

EP - 427

BT - Understanding Consumers of Food Products

A2 - Frewer, Lynn

A2 - vab Trijp, Hans

PB - Woodhead Publishing

CY - Abington, Cambridge, England

ER -

Lähteenmäki L, Lyly M, Urala N. Consumer attitudes towards functional foods. In Frewer L, vab Trijp H, editors, Understanding Consumers of Food Products. Abington, Cambridge, England: Woodhead Publishing. 2007. p. 412-427. (Food Science, Technology and Nutrition). https://doi.org/10.1533/9781845692506.4.412