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Consumer liking of ready-to-eat meals enriched with omega-3

  • Kolbrún Sveinsdóttir
  • , Valgerður Lilja Jónsdóttir
  • , Alfons Ramel
  • , Kyösti Pennanen
  • , Raija-Liisa Heiniö
  • , Emilia Martinsdóttir
    • University of Iceland
    • Matís

    Research output: Contribution to conferenceConference PosterScientific

    Original languageEnglish
    Publication statusPublished - 2014
    Event6th European Conference on Sensory and Consumer Research, EuroSense 2014 - Copenhagen, Denmark
    Duration: 7 Sept 201410 Sept 2014
    Conference number: 6

    Conference

    Conference6th European Conference on Sensory and Consumer Research, EuroSense 2014
    Abbreviated titleEuroSense 2014
    Country/TerritoryDenmark
    CityCopenhagen
    Period7/09/1410/09/14

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