Consumer opinions of novel foods

Liisa Lähteenmäki; Mirja Mokkila; Päivi Myllärinen; M. Stolt

Consumer opinions of novel foods

Liisa Lähteenmäki, Mirja Mokkila, Päivi Myllärinen, M. Stolt

VTT Technical Research Centre of Finland

Research output: Chapter in Book/Report/Conference proceeding › Other book part › Scientific

Original language	English
Title of host publication	Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods
Place of Publication	Espoo
Publisher	VTT Technical Research Centre of Finland
Pages	87-87
ISBN (Print)	951-38-5260-1
Publication status	Published - 1998
MoE publication type	Not Eligible
Event	3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028 - Porvoo, Finland Duration: 1 Oct 1998 → 2 Oct 1998

Publication series

Series	VTT Symposium
Number	187
ISSN	0357-9387

Workshop

Workshop	3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028
Country	Finland
City	Porvoo
Period	1/10/98 → 2/10/98

Cite this

Lähteenmäki, L., Mokkila, M., Myllärinen, P., & Stolt, M. (1998). Consumer opinions of novel foods. In Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods (pp. 87-87). VTT Technical Research Centre of Finland. VTT Symposium, No. 187

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title = "Consumer opinions of novel foods",

author = "Liisa L{\"a}hteenm{\"a}ki and Mirja Mokkila and P{\"a}ivi Myll{\"a}rinen and M. Stolt",

note = "Poster; 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028 ; Conference date: 01-10-1998 Through 02-10-1998",

year = "1998",

language = "English",

isbn = "951-38-5260-1",

series = "VTT Symposium",

publisher = "VTT Technical Research Centre of Finland",

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booktitle = "Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods",

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Lähteenmäki, L, Mokkila, M, Myllärinen, P & Stolt, M 1998, Consumer opinions of novel foods. in Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods. VTT Technical Research Centre of Finland, Espoo, VTT Symposium, no. 187, pp. 87-87, 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028, Porvoo, Finland, 1/10/98.

Consumer opinions of novel foods. / Lähteenmäki, Liisa; Mokkila, Mirja; Myllärinen, Päivi; Stolt, M.

Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods. Espoo : VTT Technical Research Centre of Finland, 1998. p. 87-87 (VTT Symposium; No. 187).

Research output: Chapter in Book/Report/Conference proceeding › Other book part › Scientific

TY - CHAP

T1 - Consumer opinions of novel foods

AU - Lähteenmäki, Liisa

AU - Mokkila, Mirja

AU - Myllärinen, Päivi

AU - Stolt, M.

N1 - Poster

PY - 1998

Y1 - 1998

M3 - Other book part

SN - 951-38-5260-1

T3 - VTT Symposium

SP - 87

EP - 87

BT - Functional Food Research in Europe: 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods

PB - VTT Technical Research Centre of Finland

CY - Espoo

T2 - 3rd Workshop Demonstration of the Nutritional Functionality of Probiotic Foods FAIR CT96-1028

Y2 - 1 October 1998 through 2 October 1998

ER -