| Original language | English |
|---|---|
| Title of host publication | Functional Dairy Products |
| Editors | Tiina Mattila-Sandholm, Maria Saarela |
| Place of Publication | Cambridge |
| Publisher | Woodhead Publishing |
| Chapter | 15 |
| Pages | 346-358 |
| ISBN (Electronic) | 978-1-85-573691-7 |
| ISBN (Print) | 0-8493-1743-6, 978-1-85573-584-2 |
| DOIs | |
| Publication status | Published - 2003 |
| MoE publication type | D2 Article in professional manuals or guides or professional information systems or text book material |
Cite this
Lähteenmäki, L. (2003). Consumers and functional foods. In T. Mattila-Sandholm, & M. Saarela (Eds.), Functional Dairy Products (pp. 346-358). Woodhead Publishing. https://doi.org/10.1533/9781855736917.3.346