Content of some phytochemicals in barley, oat, rye and wheat cultivars

Juha-Matti Pihlava, Pekka Reinikainen, Veli Hietaniemi, Anu Kaukovirta-Norja

Research output: Contribution to journalOther journal contributionScientific

Original languageEnglish
JournalCereal Foods World
Issue number2
Publication statusPublished - 2009
MoE publication typeB1 Article in a scientific magazine
EventC&E Spring Meeting 2009 : Whole Grain Global Summit - Newcastle upon Tyne, United Kingdom
Duration: 25 Mar 200927 Mar 2009

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