Controlling flour dust exposure by an intervention focused on working methods in Finnish bakeries: a case study in two bakeries

Antti Karjalainen, Maija Leppänen, Joonas Ruokolainen, Marko Hyttinen, Mirella Miettinen, Arto Säämänen, Pertti Pasanen

Research output: Contribution to journalArticleScientificpeer-review

Fingerprint

Dive into the research topics of 'Controlling flour dust exposure by an intervention focused on working methods in Finnish bakeries: a case study in two bakeries'. Together they form a unique fingerprint.

Medicine and Dentistry

Chemistry

Nursing and Health Professions

Food Science

Pharmacology, Toxicology and Pharmaceutical Science