Crosslinking with transglutaminase does not change metabolic effects of sodium caseinate in model beverage in healthy young individuals

Kristiina R. Juvonen (Corresponding Author), Martina Lille, David E. Laaksonen, Hannu M. Mykkänen, Leo K. Niskanen, Karl-Heinz Herzig, Kaisa Poutanen, Leila J. Karhunen

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    Agricultural and Biological Sciences

    Food Science