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Current advancements in chitosan-based film production for food technology: A review

  • Muhammad Mujtaba*
  • , Rania E. Morsi
  • , Garry Kerch
  • , Maher Z. Elsabee
  • , Murat Kaya
  • , Jalel Labidi
  • , Khalid Mahmood Khawar
  • *Corresponding author for this work
  • Ankara University
  • Egyptian Petroleum Research Institute
  • Riga Technical University
  • Cairo University
  • Aksaray University
  • University of the Basque Country

Research output: Contribution to journalReview Articlepeer-review

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