Demonstration of nutritional functionality of probiotic foods FAIR CT96-1028

Tiina Mattila-Sandholm

Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientificpeer-review

Original languageEnglish
Title of host publicationSelection and Safety Criteria of Probiotics
Subtitle of host publication1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028
Place of PublicationEspoo
PublisherVTT Technical Research Centre of Finland
Pages11-13
ISBN (Print)951-38-4558-3
Publication statusPublished - 1996
MoE publication typeA4 Article in a conference publication
Event1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028 - Helsinki, Finland
Duration: 15 Nov 199615 Nov 1996

Publication series

NameVTT Symposium
PublisherVTT
Number167
ISSN (Print)0357-9387
ISSN (Electronic)1455-0873

Workshop

Workshop1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028
CountryFinland
CityHelsinki
Period15/11/9615/11/96

Cite this

Mattila-Sandholm, T. (1996). Demonstration of nutritional functionality of probiotic foods FAIR CT96-1028. In Selection and Safety Criteria of Probiotics: 1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028 (pp. 11-13). Espoo: VTT Technical Research Centre of Finland. VTT Symposium, No. 167
Mattila-Sandholm, Tiina. / Demonstration of nutritional functionality of probiotic foods FAIR CT96-1028. Selection and Safety Criteria of Probiotics: 1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028. Espoo : VTT Technical Research Centre of Finland, 1996. pp. 11-13 (VTT Symposium; No. 167).
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author = "Tiina Mattila-Sandholm",
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year = "1996",
language = "English",
isbn = "951-38-4558-3",
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Mattila-Sandholm, T 1996, Demonstration of nutritional functionality of probiotic foods FAIR CT96-1028. in Selection and Safety Criteria of Probiotics: 1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028. VTT Technical Research Centre of Finland, Espoo, VTT Symposium, no. 167, pp. 11-13, 1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028, Helsinki, Finland, 15/11/96.

Demonstration of nutritional functionality of probiotic foods FAIR CT96-1028. / Mattila-Sandholm, Tiina.

Selection and Safety Criteria of Probiotics: 1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028. Espoo : VTT Technical Research Centre of Finland, 1996. p. 11-13 (VTT Symposium; No. 167).

Research output: Chapter in Book/Report/Conference proceedingConference article in proceedingsScientificpeer-review

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SN - 951-38-4558-3

T3 - VTT Symposium

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BT - Selection and Safety Criteria of Probiotics

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Mattila-Sandholm T. Demonstration of nutritional functionality of probiotic foods FAIR CT96-1028. In Selection and Safety Criteria of Probiotics: 1st Workshop Demonstration of the Nutritional Functionality of Probiotic Foods, FAIR CT96-1028. Espoo: VTT Technical Research Centre of Finland. 1996. p. 11-13. (VTT Symposium; No. 167).