Detection of biofilms in the food and beverage industry

Gun Wirtanen, Erna Storgårds, Maria Saarela, Satu Salo, Tiina Mattila-Sandholm

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleScientificpeer-review

Original languageEnglish
Title of host publicationIndustrial Biofouling
Subtitle of host publicationDetection, Prevention and Control
EditorsJames Walker, Susanne Surman, Jana Jass
Place of PublicationLondon
PublisherWiley
Chapter4.2
Pages175-203
ISBN (Print)978-0-471-98866-3
Publication statusPublished - 2000
MoE publication typeA3 Part of a book or another research book

Cite this

Wirtanen, G., Storgårds, E., Saarela, M., Salo, S., & Mattila-Sandholm, T. (2000). Detection of biofilms in the food and beverage industry. In J. Walker, S. Surman, & J. Jass (Eds.), Industrial Biofouling: Detection, Prevention and Control (pp. 175-203). Wiley.