Determination of the molecular mass of amylose

Tapani Suortti (Corresponding Author), M. Gorenstein, P. Roger

Research output: Contribution to journalArticleScientificpeer-review

43 Citations (Scopus)

Abstract

Normally the reliable determination of the molecular mass of amylose is a very tedious procedure requiring several days of sample preparation to remove contaminating amylopectin.
In the method presented the detection of amylose is based on its selective detection by post-column colourization after size-separation chromatographic separation. The quantification of amylose is based on totally linear synthetic amylose thus targeting the analysis on the most important quality of amylose, long linear chains.
The molecular mass of amylose, which was the main target could be analyzed by very simple sample preparation.
Original languageEnglish
Pages (from-to)515-521
JournalJournal of Chromatography A
Volume828
Issue number1-2
DOIs
Publication statusPublished - 1998
MoE publication typeA1 Journal article-refereed

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Amylose
Molecular mass
Size separation
Amylopectin

Cite this

Suortti, Tapani ; Gorenstein, M. ; Roger, P. / Determination of the molecular mass of amylose. In: Journal of Chromatography A. 1998 ; Vol. 828, No. 1-2. pp. 515-521.
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Suortti, T, Gorenstein, M & Roger, P 1998, 'Determination of the molecular mass of amylose', Journal of Chromatography A, vol. 828, no. 1-2, pp. 515-521. https://doi.org/10.1016/S0021-9673(98)00831-0

Determination of the molecular mass of amylose. / Suortti, Tapani (Corresponding Author); Gorenstein, M.; Roger, P.

In: Journal of Chromatography A, Vol. 828, No. 1-2, 1998, p. 515-521.

Research output: Contribution to journalArticleScientificpeer-review

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AU - Suortti, Tapani

AU - Gorenstein, M.

AU - Roger, P.

PY - 1998

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DO - 10.1016/S0021-9673(98)00831-0

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