Development of a fermentation medium for probiotic lactobacilli and bifidobacteria

Ilkka Virkajärvi, Anu Vaari, N. Siren, Tiina Mattila-Sandholm, Maria Saarela

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

Original languageEnglish
Title of host publicationThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop
Subtitle of host publicationAbstracts and posters
Place of PublicationEspoo
PublisherVTT Technical Research Centre of Finland
Pages62-63
ISBN (Electronic)951-38-5738-7
ISBN (Print)951-38-5729-8
Publication statusPublished - 2002
EventThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop - Saariselkä, Finland
Duration: 1 Feb 20023 Feb 2002

Publication series

SeriesVTT Symposium
Number219
ISSN0357-9387

Workshop

WorkshopThe Food, GI-tract Functionality and Human Health Cluster
CountryFinland
CitySaariselkä
Period1/02/023/02/02

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