Development of a fermentation medium for probiotic lactobacilli and bifidobacteria

Ilkka Virkajärvi, Anu Vaari, N. Siren, Tiina Mattila-Sandholm, Maria Saarela

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

    Original languageEnglish
    Title of host publicationThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop
    Subtitle of host publicationAbstracts and posters
    Place of PublicationEspoo
    PublisherVTT Technical Research Centre of Finland
    Pages62-63
    ISBN (Electronic)951-38-5738-7
    ISBN (Print)951-38-5729-8
    Publication statusPublished - 2002
    EventThe Food, GI-tract Functionality and Human Health Cluster: 1st PROEUHEALTH Workshop - Saariselkä, Finland
    Duration: 1 Feb 20023 Feb 2002

    Publication series

    SeriesVTT Symposium
    Number219
    ISSN0357-9387

    Workshop

    WorkshopThe Food, GI-tract Functionality and Human Health Cluster
    CountryFinland
    CitySaariselkä
    Period1/02/023/02/02

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