Direct determination of styrene and tetrachloroethylene in olive oil by membrane inlet mass spectrometry

Tapio Kotiaho, Soren Gylling, Anita Lunding, Frants Lauritsen

Research output: Contribution to journalArticleScientificpeer-review

9 Citations (Scopus)
Original languageEnglish
Pages (from-to)928-930
JournalJournal of Agricultural and Food Chemistry
Issue number4
Publication statusPublished - 1995
MoE publication typeA1 Journal article-refereed

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