Disinfection in general

G Wirtanen, Satu Salo

    Research output: Chapter in Book/Report/Conference proceedingChapter or book articleProfessional

    Original languageEnglish
    Title of host publicationMeat Inspection and Control in the Slaughterhouse
    PublisherWiley
    Chapter18
    Pages453-471
    ISBN (Print)978-1-118-52586-9
    DOIs
    Publication statusPublished - 2014
    MoE publication typeD2 Article in professional manuals or guides or professional information systems or text book material

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