Dispersion stability of non-refined turnip rapeseed (Brassica rapa) protein concentrate: Impact of thermal, mechanical and enzymatic treatments

Riitta Partanen, Juhani Sibakov, Katariina Rommi, Terhi Hakala, Ulla Holopainen-Mantila, Panu Lahtinen, Dilek Ercili-Cura (Corresponding Author), Raija Lantto

    Research output: Contribution to journal › Article › Scientific › peer-review

    10 Citations (Scopus)

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    Food Science

    Agricultural and Biological Sciences