Dispersion stability of non-refined turnip rapeseed (Brassica rapa) protein concentrate: Impact of thermal, mechanical and enzymatic treatments

Riitta Partanen, Juhani Sibakov, Katariina Rommi, Terhi Hakala, Ulla Holopainen-Mantila, Panu Lahtinen, Dilek Ercili-Cura (Corresponding Author), Raija Lantto

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Agricultural and Biological Sciences

Food Science

Pharmacology, Toxicology and Pharmaceutical Science