Skip to main navigation Skip to search Skip to main content

Effect of alfa-arabinosidase on the extraction of pentosans from rye flour and bran

  • Elina Luonteri
  • , Maija Tenkanen
  • , Helena Härkönen
  • , Kaisa Poutanen

    Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific › peer-review

    Original languageEnglish
    Title of host publication International Rye Symposium
    Subtitle of host publicationTechnology and Products
    Place of PublicationEspoo
    PublisherVTT Technical Research Centre of Finland
    Pages209-209
    ISBN (Print)951-38-4552-4
    Publication statusPublished - 1995
    MoE publication typeA4 Article in a conference publication
    EventInternational Rye Symposium: Technology and Products - Helsinki, Finland
    Duration: 7 Dec 1995 → 8 Dec 1995

    Publication series

    SeriesVTT Symposium
    Number161
    ISSN0357-9387

    Conference

    ConferenceInternational Rye Symposium
    Country/TerritoryFinland
    CityHelsinki
    Period7/12/95 → 8/12/95

    Cite this