Fingerprint
Dive into the research topics of 'Effect of bioprocessing and particle size on the nutritional properties of wheat bran fractions'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Effect of bioprocessing and particle size on the nutritional properties of wheat bran fractions
- Rosanna Coda*
- , C.G. Rizzello
- , J.A. Curiel
- , Kaisa Poutanen
- , Kati Katina
*Corresponding author for this work
Research output: Contribution to journal › Article › Scientific › peer-review
83
Citations
(Scopus)