Keyphrases
Bioprocess
100%
Rye Bran
100%
Phenolic Acids
100%
Fortified Bread
100%
Microbial Metabolism
100%
Bran
40%
Bread
40%
Ferulic Acid
40%
Metabolic Pathway
40%
Fermentation
20%
Cereal Bran
20%
High Concentration
20%
Wheat Bread
20%
Incubation
20%
Phenolic Metabolism
20%
Phenylacetic Acid
20%
Intermediary Metabolites
20%
Acid Metabolism
20%
Minor Differences
20%
Dietary Fiber
20%
Matrix Properties
20%
In Vitro Colon Model
20%
Mass Spectrometry
20%
Bioactive Compounds
20%
Refined Wheat
20%
Rapid Formation
20%
Microbial Metabolites
20%
Dietary Bioactive Compounds
20%
INIS
rye
100%
bread
100%
in vitro
100%
phenols
100%
metabolism
100%
metabolites
50%
levels
16%
expansion
16%
fermentation
16%
fibers
16%
cereals
16%
concentration
16%
wheat
16%
saturation
16%
matrices
16%
incubation
16%
mass spectrometry
16%
colon
16%
metabolic pathways
16%
Food Science
Fortified Bread
100%
Ferulic Acid
33%