Effect of cooking and bleaching on the structure of xylan in conventional pine kraft pulp

Johanna Buchert, Anita Teleman, Vesa Harjunpää, Maija Tenkanen, Liisa Viikari, Tapani Vuorinen

Research output: Contribution to journalArticleScientificpeer-review

29 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science

Medicine and Dentistry

Immunology and Microbiology

Material Science