Effect of lactic acid bacteria as biocontrol agents in the field on the quality of barley and corresponding malt

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific

Original language	English
Title of host publication	7th European Seminar Fusarium - Mycotoxins, Taxonomy and Pathogenicity
Subtitle of host publication	Poznan, Poland, 4-7 September 2002
Publication status	Published - 2002
MoE publication type	Not Eligible

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Effect of lactic acid bacteria as biocontrol agents in the field on the quality of barley and corresponding malt",

author = "Tuija Kleemola and Arja Laitila and Auli Haikara",

note = "No ISBN/ISSN found for the proceedings",

year = "2002",

language = "English",

booktitle = "7th European Seminar Fusarium - Mycotoxins, Taxonomy and Pathogenicity",

}

Effect of lactic acid bacteria as biocontrol agents in the field on the quality of barley and corresponding malt. / Kleemola, Tuija; Laitila, Arja; Haikara, Auli.
7th European Seminar Fusarium - Mycotoxins, Taxonomy and Pathogenicity: Poznan, Poland, 4-7 September 2002. 2002. 109.

Research output: Chapter in Book/Report/Conference proceeding › Conference article in proceedings › Scientific

TY - GEN

T1 - Effect of lactic acid bacteria as biocontrol agents in the field on the quality of barley and corresponding malt

AU - Kleemola, Tuija

AU - Laitila, Arja

AU - Haikara, Auli

N1 - No ISBN/ISSN found for the proceedings

PY - 2002

Y1 - 2002

M3 - Conference article in proceedings

BT - 7th European Seminar Fusarium - Mycotoxins, Taxonomy and Pathogenicity

ER -