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Effects of the enzymatic in vitro digestion on phenolic compounds present in berries

  • Anna-Marja Aura
  • , Riitta Puupponen-Pimiä
  • , M. Kähkönen
  • , M. Heinonen
  • , Anna-Maria Nuutila
  • , Kirsi-Marja Oksman-Caldentey

    Research output: Contribution to conferenceConference PosterScientific

    Original languageEnglish
    Publication statusPublished - 2001
    MoE publication typeNot Eligible
    EventThird International Conference on Natural Antioxidants and Anticarcinogens in Food, Health and Disease - Helsinki, Finland
    Duration: 6 Jun 20019 Jun 2001

    Conference

    ConferenceThird International Conference on Natural Antioxidants and Anticarcinogens in Food, Health and Disease
    Abbreviated titleNAHD 2001
    Country/TerritoryFinland
    CityHelsinki
    Period6/06/019/06/01

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