Engineering the redox reactions of Saccharomyces cerevisiae for improved pentose fermentation

Keyphrases

• Saccharomyces Cerevisiae 100%
• Ethanol 100%
• Redox Reaction 100%
• Pentose Fermentation 100%
• Xylose 80%
• Xylitol 60%
• Arabinose 40%
• Pentose 40%
• NADPH Regeneration 40%
• Yeast Strains 20%
• Microorganisms 20%
• Catabolism 20%
• Overexpression 20%
• Recombinant S. Cerevisiae 20%
• Biotechnology 20%
• Ethanol Concentration 20%
• Plant Material 20%
• Pentose Sugars 20%
• Xylose Fermentation 20%
• Biosphere 20%
• CO2 Production 20%
• ZWF1 20%
• Glucose-6-phosphate Dehydrogenase (G6PD) 20%
• Redox Cofactor 20%
• Redox-neutral 20%
• Redox Balance 20%
• Arabinose Fermentation 20%
• Anaerobic Fermentation 20%
• GAPDH 20%
• Redox Engineering 20%
• Pentose Catabolic Pathway 20%
• Plant Hydrolysates 20%
• Nicotinamide Adenine Dinucleotide Phosphate (NADPH) 20%

INIS

• fermentation 100%
• engineering 100%
• saccharomyces cerevisiae 100%
• ethanol 100%
• pentoses 100%
• redox reactions 100%
• xylose 83%
• carbon dioxide 66%
• strains 50%
• genes 33%
• regeneration 33%
• yields 33%
• arabinose 33%
• yeasts 16%
• microorganisms 16%
• production 16%
• glucose 16%
• raw materials 16%
• sugars 16%
• nadp 16%
• dehydrogenases 16%
• catabolism 16%
• biosphere 16%
• biotechnology 16%
• phosphates 16%

Immunology and Microbiology

• Saccharomyces cerevisiae 100%
• Oxidation Reduction Reaction 100%
• Saccharomyces cerevisiae 100%
• Catabolism 50%
• Anaerobic Fermentation 50%
• Microorganism 50%
• Glucose 50%