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Enzymatic solubilization of brewers' spent grain by combined action of carbohydrases and peptidases

  • Janneke Treimo*
  • , Bjorge Westereng
  • , Svein J. Horn
  • , Pirkko Forssell
  • , James A. Robertson
  • , Craig B. Faulds
  • , Keith W. Waldron
  • , Johanna Buchert
  • , Vincent G.H. Eijsink
    • *Corresponding author for this work
  • Norwegian University of Life Sciences
  • Institute of Food Research

Research output: Contribution to journal › Article › Scientific › peer-review

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Biochemistry, Genetics and Molecular Biology

Agricultural and Biological Sciences

Food Science

Earth and Planetary Sciences

Immunology and Microbiology