@inbook{4cb93cac48f5418798248dc6194a3417,
title = "Enzymes in meat processing",
author = "Raija Lantto and Kristiina Kruus and Eero Puolanne and Kaisu Honkap{\"a}{\"a} and Katariina Roininen and Johanna Buchert",
year = "2010",
doi = "10.1002/9781444309935.ch12",
language = "English",
isbn = "978-1-4051-8366-6",
pages = "264--291",
editor = "Whitehurst, \{Robert J. \} and \{van Oort\}, Maarten",
booktitle = "Enzymes in Food Technology",
publisher = "Wiley-Blackwell",
address = "United States",
edition = "2",
}